Recipe of Award-winning Fried Salmon in Couscous Salad

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, fried salmon in couscous salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Fried Salmon in Couscous Salad is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Fried Salmon in Couscous Salad is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have fried salmon in couscous salad using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fried Salmon in Couscous Salad:

1. Prepare 2 each Salmon
2. Take 1 medium Cucumber
3. Get 3 large Tomatoes
4. Make ready 1/2 medium Lime (fresh juice and few grated lime skin)
5. Prepare 1 tbsp Oil
6. Get 1 Salt and pepper

Instructions to make Fried Salmon in Couscous Salad:

1. Cook coucous as shown in the package, set aside. Heat the skillet and pour the oil
2. Fried the salmon and seasoned with salt and pepper. While cooking the salmon, cut the cucumber and tomatoes in small pieces, grate some skin of the lime and take the juice.
3. Mix the cucumber, tomatoes, lime juice and skin then mix the cooked couscous. Seasoned with salt and pepper.
4. Serve the couscous salad with salmon on top.

So that is going to wrap it up with this exceptional food fried salmon in couscous salad recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!