Simple Way to Make Andrew Copley Simple French Onion Soup

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, simple french onion soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Simple French Onion Soup is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Simple French Onion Soup is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook simple french onion soup using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Simple French Onion

Soup:

1. Make ready 1/2 cup unsalted butter
2. Prepare 2 tablespoons olive oil
3. Take 4 cups sliced onions
4. Prepare 4 (10.5 ounce) cans beef broth
5. Get 2 tablespoons dry sherry
6. Take 1 teaspoon dried thyme
7. Take 1 pinch salt and pepper to taste
8. Take 4 slices French bread
9. Prepare 4 slices provolone cheese
10. Make ready 2 slices Swiss cheese, diced
11. Prepare 1/4 cup grated Parmesan cheese

Instructions to make Simple French Onion

Soup:

1. Melt butter with olive oil in an 8 quart stock pot on medium heat. Add - onions and continually stir until tender and translucent. Do not brown - the onions.
2. Add beef broth, sherry and thyme. Season with salt and pepper, and - simmer for 30 minutes.
3. Heat the oven broiler.
4. Ladle soup into oven safe serving bowls and place one slice of bread - on top of each (bread may be broken into pieces if you prefer). Layer - each slice of bread with a slice of provolone, 1/2 slice diced Swiss and - 1 tablespoon Parmesan cheese. Place bowls on cookie sheet and broil - in the preheated oven until cheese bubbles and browns slightly.

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