Recipe of Favorite Loaded cheesy garlic bread

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, loaded cheesy garlic bread. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Loaded cheesy garlic bread is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Loaded cheesy garlic bread is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook loaded cheesy garlic bread using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Loaded cheesy garlic bread:

1. Make ready 16-20 peeled and devined jumbo shrimp
2. Make ready 1 pack bacon
3. Take 2 green onions sliced
4. Make ready 1 tablespoon minced garlic
5. Get 8 tablespoons melted butter
6. Prepare 1 cup best foods mayo
7. Make ready 8 ounces shredded mozzarella cheese
8. Make ready 5 ounces shredded Parmesan cheese
9. Take 2.5 ounces shredded cheddar cheese
10. Get to taste Salt and pepper
11. Make ready 2 loaves sweet French bread

Instructions to make Loaded cheesy garlic bread:

1. Cook bacon and let cool after cools chop it up. Set aside
2. Slice green onion set aside
3. Split shrimp and chop. Add garlic and let sit in fridge til ready to mix in.
4. Mix mozzarella, parmesan, cheddar, melted butter, green onions, mayo, 1/2 of bacon,(save other half for later),salt and pepper to taste. Then fold in shrimp and garlic.
5. Preheat oven to 350*
6. Cut French bread loaves in half and spread mixture over all 4 pieces of bread.
7. Place in oven for 20 mins. Add rest of bacon on top and Broil for the last 2 minutes keeping an eye on it while broiling.
8. Cut like garlic bread then cut each piece in half and serve

So that is going to wrap this up with this special food loaded cheesy garlic bread recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!