How to Prepare Ultimate Coconut Milk French Toast

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, coconut milk french toast. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Decadent, dairy-free French toast made extra-delicious with coconut milk. Top with toasted coconut for an extra coconutt-y kick! Because today, we have Dairy-Free Coconut Milk French Toast. If you've ever wondered how to make French toast without milk, you've come to the right place!

Coconut Milk French Toast is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Coconut Milk French Toast is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook coconut milk french toast using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Coconut Milk French Toast:

1. Prepare French Toast
2. Prepare 400 ml (13.52 fl oz) Coconut milk *unsweetened
3. Take 4 Eggs
4. Get 4 tbsp Honey
5. Prepare 6 sliced bread
6. Prepare to taste Coconut oil
7. Make ready Toppings
8. Prepare to taste Shredded coconut
9. Prepare to taste Coconut milk jam
10. Take to taste Rapsberry / Blueberry *fruits whatever you like

Place a non-stick frying pan over a medium heat on the hob and then dunk two of the slices of. Coconut milk is probably my favorite ingredient for creating vegan French toast batter. It adds a nice richness and a touch of coconutty flavor. Also, because it's shelf-stable, I usually have a couple of cans in the pantry, which means I'm ready to whip up some vegan French toast at any time.

Steps to make Coconut Milk French Toast:

1. Put coconut milk & beaten eggs in a bowl and mix well.
2. Add honey and mix.
3. Soak sliced bread in the egg mixture and then keep in the refrigerator over night. *If you want to cook right away, wait at least 30 mins. But, egg mixture will not soak deep inside the bread…
4. Leave at room temperature for a while before baking.
5. Heat coconut oil in a pan.
6. Bake both sides of the bread until it becomes light brown.
7. Place bread onto a plate and sprinkle shredded coconut lightly.
8. Put coconut milk jam on top.
9. Place rapsberry & blueberry around the bread, and done!
10. How to make "Coconut Milk Jam" → Recipe ID : 13469832

It adds a nice richness and a touch of coconutty flavor. Also, because it's shelf-stable, I usually have a couple of cans in the pantry, which means I'm ready to whip up some vegan French toast at any time. This delicious coconut vegan french toast recipe is easy to make with simple , wholesome ingredients. What gives this french toast a holiday perfect eggnog quality, is the addition of maple syrup and nutmeg. Combined with the richness of the coconut milk, it's just perfect.

So that is going to wrap it up for this exceptional food coconut milk french toast recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!