Simple Way to Make Super Quick Homemade Pichi Pichi (Easy Microwave version)

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, pichi pichi (easy microwave version). It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pichi Pichi (Easy Microwave version) is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Pichi Pichi (Easy Microwave version) is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have pichi pichi (easy microwave version) using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pichi Pichi (Easy Microwave version):

1. Prepare 2 cups frozen cassava, thawed and not drained
2. Get 2 cups water
3. Make ready 1 1/4 cup sugar
4. Make ready 2 tsp pandan flavoring green
5. Take 2 tsp lye water
6. Get Coconut flakes mixture for rolling
7. Make ready 2 cups grated coconut sweetened or unsweetened
8. Prepare 1/4 cup water

Steps to make Pichi Pichi (Easy Microwave version):

1. Mix sugar and water untili dissolved. Add pandan flavoring. Mix well.
2. Put cassava with juices in a large microwave proof bowl. Add dissolved sugar mixture and mix until well incorporated. While stirring, add lye water. Set aside and let sit 30 minutes.
3. Meanwhile, make coconut flakes mixture by mixing sweetened or unsweetened coconut flakes with 1/4 cup water to rehydrate. (You can do a mixture of both sweet and unsweet flakes depending on your preference) Set aside for rolling later.
4. After letting cassava mixture sit. Microwave on high for 15 minutes, stirring well every 3-5 mintues or until water has dried and cassava has cooked through. Cool. (you can speed up cooling by stirring every 5 to 10 minutes)
5. Drop heaping rounded spoonfuls of cooled mixture in coconut flakes. Roll each rounded ball until covered with shavings. Flatten each covered ball into a circular shaped disc. Serve.

So that is going to wrap it up for this exceptional food pichi pichi (easy microwave version) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!