Easiest Way to Prepare Gordon Ramsay Couscous stuffed bell pepper

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, couscous stuffed bell pepper. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Couscous stuffed bell pepper is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Couscous stuffed bell pepper is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook couscous stuffed bell pepper using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Couscous stuffed bell pepper:

1. Take Bell pepper any color cut in half from top to bottom and cleaned
2. Prepare prepared couscous
3. Take canned diced tomatoes with juice
4. Make ready corn
5. Take onion, chopped
6. Make ready link Italian sausage or brat cooked and out of casing chopped
7. Take garlic powder
8. Take Italian seasoning
9. Prepare sharp cheddar shredded

Instructions to make Couscous stuffed bell pepper:

1. Preheat oven 375°F.
2. Place bell pepper halves in microwave for 2 minutes on high heat. Place half of the cheese in the bottoms of the pepper halves
3. Place pepper into a casserole dish or oven safe dish
4. Combine all other ingredients and stuff pepper halves then top with remaining cheese and bake for approximately 30 minutes (or desired tenderness)

So that is going to wrap this up for this special food couscous stuffed bell pepper recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!