Recipe of Quick Chocolate Banana Muffin

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chocolate banana muffin. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chocolate Banana Muffin is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Chocolate Banana Muffin is something that I’ve loved my entire life. They’re nice and they look fantastic.

Cut back on the sugar and dial up on banana and chocolate flavor in this quick and easy muffin recipe. I think of muffins as a treaty weekend breakfast, but these look so darkly elegant, especially in their matching dark-brown, tulip-skirted party frocks, that they positively beg to be brought out with coffee. Chocolate Banana Muffins are the best combination of ingredients since peanut butter and chocolate, and Chef Anna Olson is here to show you how to make the. Chocolate and banana as a muffin combination is both moist and flavorful.

To get started with this particular recipe, we have to prepare a few components. You can cook chocolate banana muffin using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Banana Muffin:

1. Get 130 g (1 cup) all-purpose flour, sifted
2. Take 20 g (3 tbsp) cocoa powder, sifted
3. Take 4 g (1 tsp) baking powder, sifted
4. Prepare 1.5 g (1/4 tsp) salt
5. Make ready 200 g (more or less 2 qty) overripe banana, mashed
6. Take 75 g (1/4 cup+1 tbsp) brown sugar
7. Get 45 ml (3 tbsp) milk
8. Make ready 56 g (1/4 cup) unsalted butter, melted
9. Prepare 1 large egg
10. Take 🧁 Topping options:
11. Make ready walnuts
12. Take white chocolate chunks
13. Prepare oat streusel

Chocolate-Filled Banana Muffins. featured in Cupcakes or Muffins? Fill the muffins with the chocolate ganache. Super satisfying, insanely delicious, Healthy Chocolate Banana Muffins. And I adapted your very popular self into muffin form.

Instructions to make Chocolate Banana Muffin:

1. Https://youtu.be/yCp-nXaoUYQ
2. Line the muffin tray with muffin liner or parchment paper. Set aside.
3. Weigh and sieve the flour, cocoa powder, baking powder, and salt into a medium bowl. Stir with a hand-whisk until well combined. Set aside.
4. In another medium bowl, mash the bananas with a fork or masher. Add the remaining ingredients. Mix well with the hand-whisk.
5. Pour banana mixture into the flour mixture. Mix and fold until combined. A few streaks of flour are fine in the final batter. Simply avoid overmixing as it will cause the cake to be dense and untender.
6. Divide batter evenly into muffin tray. Add any of your favorite toppings.
7. Bake in a preheated oven at 425°F (220°C) for 5 minutes. Then reduce temperature to 375°C (190°C) and bake for another 25 minutes or until a toothpick inserted in the center of a muffin comes out clean.

Super satisfying, insanely delicious, Healthy Chocolate Banana Muffins. And I adapted your very popular self into muffin form. These Chocolate Banana Muffins are the moistest, softest, and easiest ever. These soft and moist homemade banana muffins are so easy to make, and impossible to stop eating! Healthy banana chocolate chip muffins are the best type of muffins!

So that’s going to wrap it up for this special food chocolate banana muffin recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!