Easiest Way to Make Quick Mike’s Easy Guacamole

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mike’s easy guacamole. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Guacamole is easy to make and altough it's very simple it's always a matter of taste. Quick & Easy Guacamole mike version kid friendly! Super easy to make awesome way to use up avocados before they go bad! This Guacamole extension adds support for the old.

Mike’s Easy Guacamole is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Mike’s Easy Guacamole is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook mike’s easy guacamole using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mike’s Easy Guacamole:

1. Get 6 medium avocados. Make sure they’re soft all the way through, removing any bad spots
2. Make ready 1/2-1 medium SWEET onion depending on your taste. You can always add more. I prefer the whole thing
3. Take 5 small or 2-3 medium vine-ripened tomatoes. Very red inside. Pink just won’t do
4. Make ready 1 tbsp Garlic salt to taste. I use roughly

Fun fact: Making avocados a part of your diet can help prevent heart disease. Once you've made this a few times, you won't need to measure the ingredients. This quick and easy guacamole makes the perfect appetizer and tastes delicious! Another plus side to the fact that it's almost the weekend?

Steps to make Mike’s Easy Guacamole:

1. Scoop out the avocados into the bowl.
2. Finely chop half the onion and most of the tomatoes and add to bowl.
3. Mash and stir vigorously, adding a light dusting of garlic salt a few times as you stir.
4. Taste often as you slowly add the rest of the onions and tomatoes, and more garlic salt, stirring as you go. I usually end up adding in all of the onion and tomatoes, and roughly 1-2 tablespoons of garlic salt.
5. Serve with tortilla chips!
6. Good to eat immediately, but better when refrigerated for at least an hour to let the flavors sink in. When you store it, take a piece of plastic wrap, coat one side with lemon or lime juice, and place that side down directly on the guacamole inside the bowl, pressing it down firmly to squeeze most of the air out. This will help prevent the color turning.

This quick and easy guacamole makes the perfect appetizer and tastes delicious! Another plus side to the fact that it's almost the weekend? This guacamole recipe I have to share with you all! Learn how to make easy guacamole in only a minute and a half. Trust us, you'll never look at the store bought kind again.

So that’s going to wrap it up with this special food mike’s easy guacamole recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!