Simple Way to Make Gordon Ramsay Easy Vegetable Beef Soup

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, easy vegetable beef soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

There's no need to spend all day at the stove with this vegetable beef soup recipe. Vegetable Beef Soup is the perfect cozy soup and such a good way to use up all those veggies stocked in the fridge! It's perfectly hearty and filling thanks to Want to see how easy this Vegetable Soup Recipe is? Note that the soup will be a little brothier than what's pictures, I like.

Easy Vegetable Beef Soup is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Easy Vegetable Beef Soup is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have easy vegetable beef soup using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Vegetable Beef Soup:

1. Make ready 1 lb ground beef
2. Take 1 medium onion diced
3. Make ready 4 garlic cloves minced
4. Get to taste Salt and pepper
5. Take 2 tsp dried parsley
6. Get 2 bay leaves
7. Prepare 2 1/2 cups water or beef broth or 2 tbsp beef soup base
8. Get 1 (15 oz) can diced tomatoes
9. Take 1 (10.5 oz) condensed tomato soup
10. Take 2 tsp worcestershire sauce
11. Prepare 2 tsp italian seasoning
12. Get 1 (16 oz) bag of mixed frozen vegetables
13. Take 1 zucchini (optional)
14. Make ready 2 medium russet potatoes

A hearty one pot meal that's perfect for a cold night! A handful of potatoes go into the mix, along with some frozen veggies to make this delectable and easy soup. Nothing beats my Mom's slow-cooked vegetable soup. And this one ain't missing out on flavor… seriously!

Steps to make Easy Vegetable Beef Soup:

1. In large pot or dutch oven add your ground beef, onion and garlic and cook until meat is no longer pink and onions are translucient.
2. Add your salt and pepper and mix till combined.
3. Mix in your beef broth, tomatoes, tomato soup, worcestershire sauce, italian seasoning, bay leaves, parsley and vegetables and potatoes.
4. Bring to a boil then reduce heat, cover and simmer for about 30 minutes until potatoes are tender and take bay leaves out. Garnish with green onions or sour cream or parmesan or all 3.
5. Notes: You can use petite diced tomatoes or regular diced tomatoes, depending on how small you like your tomatoes in the soup. You can substitute the Worcestershire sauce for balsamic vinegar, I love the little tang that it gives the soup and I've done this multiple times. You can also stir in some cooked macaroni noodles to make this a beef Vegetable Noodle Soup

Nothing beats my Mom's slow-cooked vegetable soup. And this one ain't missing out on flavor… seriously! Actually, I have already shared quite a bit of the deliciousness from my freezer with friends. Crock Pot Vegetable Beef Soup is full of savory ground beef and hearty vegetables. An easy soup to throw together on a busy, chilly day!

So that is going to wrap this up for this special food easy vegetable beef soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!