08/02/2021 17:16

Recipe of Gordon Ramsay Cheesy Garlic Bread

by Hattie White

Cheesy Garlic Bread
Cheesy Garlic Bread

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cheesy garlic bread. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cheesy Garlic Bread is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Cheesy Garlic Bread is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook cheesy garlic bread using 6 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Garlic Bread:
  1. Prepare 1 loaf French Bread
  2. Take 1 packages Italian cheese blend
  3. Get 2 tbsp Hellmanns Mayonnaise
  4. Make ready 1 1/2 stick Butter (salted or unsalted)
  5. Take 2 tsp Parsley
  6. Prepare 1/2 clove Garlic
Instructions to make Cheesy Garlic Bread:
  1. Set out half stick of butter to soften at least 1 hour before you are ready to make bread
  2. Set oven to 350
  3. Cut bread in half lengthwise
  4. Take stick of butter and garlic put in small pan on low and simmer while you make cheesy mixture
  5. Mix mayonnaise, half stick of butter, parsley and cheese until blended together
  6. Turn off butter and garlic. Using a brush add the garlic butter to the bread (sliced side)until completely covered with butter (only use the butter not the garlic)
  7. Next add cheese mixture until bread is completely covered
  8. Place in oven for 20-30 min until cheese is completely melted
  9. Set out until cool enough to touch, Cut and Enjoy!

So that’s going to wrap it up for this special food cheesy garlic bread recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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