Recipe of Gordon Ramsay Mozzrella Burger with Caramelized Onions and Mushrooms

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mozzrella burger with caramelized onions and mushrooms. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Mozzrella Burger with Caramelized Onions and Mushrooms is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Mozzrella Burger with Caramelized Onions and Mushrooms is something that I’ve loved my entire life. They are fine and they look fantastic.

Serve up some inspiration with this Burgers with Mozzarella, Caramelized Onions, and Mushrooms recipe from Galbani Cheese. Fresh Mozzarella Blended Mushroom Burger with Caramelized Onions. recipe and photos by James Seaton. There are few burger combinations as classic as mushrooms and mozzarella. Huge beef patties topped with caramelized onions, drizzled with barbecue sauce, loaded down with melted mozzarella and piles of bacon.

To begin with this recipe, we must prepare a few components. You can cook mozzrella burger with caramelized onions and mushrooms using 25 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mozzrella Burger with Caramelized Onions and Mushrooms:

1. Prepare Burger
2. Prepare Burger Bread
3. Get Mozzarella Cheese - 1cm Thick Slices
4. Make ready Bread Crumbs
5. Make ready Eggs
6. Get Flour
7. Get Ketchup
8. Take Mayonnaise
9. Take Sweet Potatoes
10. Take Vegetable Oil
11. Get Caramelized Onions and Mushrooms
12. Prepare Fresh White Mushrooms
13. Get Red Onion
14. Make ready Brown Sugar
15. Make ready Soy Sauce
16. Take Vegetable Oil
17. Make ready Rosemary
18. Get Coleslaw
19. Take Red Cabbage -Shredded
20. Prepare Green Cabbage - Shredded
21. Take Carrots - Grated
22. Prepare Lemon Juice
23. Prepare Salt
24. Prepare White Sugar
25. Prepare Mayonnaise

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Steps to make Mozzrella Burger with Caramelized Onions and Mushrooms:

1. Start by cleaning the mushrooms and cutting them into slices, then spread them over paper towels and put them in the fridge to get the moisture out.
2. Mix two or three eggs depending on the number of hurgers you are making and start by dipping the mozzarella slices in the flour, then the eggs, and then the bread crumbs until they are totally covered in bread crumbs, and set them aside.
3. To prepare the coleslaw, just mix the shredded cabbages with the carrots and add lemon juice, salt, sugar, and mayonnaise, and mix them well, then put them in the fridge to cool.
4. Cut some onions rings and set them aside. Then in a pan, heat some oil and add the onions until slightly tender then add the mushrooms. Follow with soy sauce and mix well then add the rosemary and the sugar. Keep on low heat while stirring and mixing so that the sauce caramelizes and the mixture becomes thicker. You should by now smell the aroma of the soy with the sweetness of the sugar mixed with the rosemary strong smell. Once the mixtures blackens, turn the heat off.
5. Now in another pan, heat some vegetable oil and then add the breaded mozzarella slices and cook on low heat until the cheese melts inside and the outer color becomes golden.
6. To make sweet potato fries, peel the potatoes and slice them. Heat the oil very well and then deep fry the potatoes until their color darkens. They will be tender from the inside and crispy from the outside.
7. Serve by putting some mayonnaise and ketchup on the bread bun then the cheese on top, and top it with the caramelized onions and mushrooms. The coleslaw and the fries are served on the side.

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