Steps to Prepare Award-winning Grilled Salmon with Sweet Potato and Onion

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, grilled salmon with sweet potato and onion. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Grilled Salmon with Sweet Potato and Onion is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Grilled Salmon with Sweet Potato and Onion is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook grilled salmon with sweet potato and onion using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Salmon with Sweet Potato and Onion:

1. Prepare 1 lb salmon of your choice
2. Get 2 sweet onions
3. Prepare 2 sweet potatoes
4. Take 1 cup Lowrys Carribean Jerk

Steps to make Grilled Salmon with Sweet Potato and Onion:

1. Marinate salmon up to 4 hours but no less than one hour in the jerk marinade.
2. Start your charcoal or fire up your gas grill. I add wood chips also. I add the vegetables in right when the coals are good and hot, and I put them direct on the coals or as close as you can get to the heat. At this point I pull the salmon out of the fridge and oil up my fish basket. After the veggies cook for about 15 minutes I add the salmon to the grill skin side down. Turn the veggies every so often and cook for approx ten minutes.
3. Pull the food off grill and plate and eat. Its that easy. I add a little BBQ sauce to my salmon but you do it however u feel like.

So that is going to wrap it up with this exceptional food grilled salmon with sweet potato and onion recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!