Easiest Way to Prepare Super Quick Homemade Vegetable Lasagna with White Sauce

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, vegetable lasagna with white sauce. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Vegetable Lasagna with White Sauce is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Vegetable Lasagna with White Sauce is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have vegetable lasagna with white sauce using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Vegetable Lasagna with White Sauce:

1. Prepare Lasagna no bake noodles
2. Prepare 15 oz ricotta cheese
3. Get 10 oz frozen Spinach
4. Prepare 3 cups shredded mozzarella cheese
5. Take 3/4 cup shredded parmesan cheese
6. Take 24 oz Alfredo sauce
7. Make ready 16 oz portobello mushrooms
8. Get Small diced onion
9. Take 1/4 cup butter
10. Make ready 1 tsp oregano
11. Prepare 1 tsp basil

Instructions to make Vegetable Lasagna with White Sauce:

1. Preheat oven to 350
2. In large pan melt butter, add onions and mushrooms cook for 3 minutes
3. Add Alfredo sauce, oregano and basil, cook for a few minutes
4. Spread 1 cup of sauce on bottom of 9x13 pan
5. Top sauce with noodles
6. Add half of spinach, 1/2 of ricotta cheese, 1 cup mozzarella, 1/4 cup parmesan cheese
7. Repeat layers of noodles and fillings.
8. Top with noodles followed by remaining sauce and remaining cheeses.
9. Bake in oven for 40 - 45 minutes, broil to brown cheese

So that’s going to wrap it up with this special food vegetable lasagna with white sauce recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!