Steps to Make Quick Grilled tilapia over baby greens, topped w fresh mango salsa

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, grilled tilapia over baby greens, topped w fresh mango salsa. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Grilled tilapia over baby greens, topped w fresh mango salsa is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Grilled tilapia over baby greens, topped w fresh mango salsa is something which I have loved my whole life. They are nice and they look fantastic.

Serve the tilapia topped with mango salsa. This tilapia is marinated in a garlic, parsley, lime sauce and topped with sweet mango salsa. We actually have it the menu again I like to use Costco's tilapia fillets because they tend to be a little firmer which makes for easier grilling. But you can't beat fresh tilapia from your.

To begin with this particular recipe, we must prepare a few ingredients. You can cook grilled tilapia over baby greens, topped w fresh mango salsa using 11 ingredients and 17 steps. Here is how you can achieve that.

The ingredients needed to make Grilled tilapia over baby greens, topped w fresh mango salsa:

1. Prepare 1 tilapia filet
2. Make ready 2 cup mixed baby greens
3. Prepare 8 grape tomatoes
4. Prepare 1 cup fresh mango salsa
5. Take 2 tbsp feta cheese
6. Get marinade
7. Make ready 2 tbsp lemon juice
8. Take 2 tbsp fresh basil
9. Get 1/2 tbsp minced garlic
10. Prepare 1 cracked pepper
11. Prepare 1 tbsp olive oil

Super easy and delicious fish recipe. Can be used with a variety of white fish (tilapia is a favorite). Skip to Tilapia with Pomegranate Mango Salsa content. Add diced fresh mango. ½ c. chopped fresh cilantro.

Steps to make Grilled tilapia over baby greens, topped w fresh mango salsa:

1. add olive oil, lemon juice, garlic, & pepper into a small bowl & mix
2. dice up the fresh basil & add to mix
3. add marinade & tilapia into a ziplock bag, 1 qt size should do for a single filet
4. seal the bag & rub the marinade all around the tilapia
5. marinade the tilapia in the fridge for at least an hour
6. heat grill to 325° - I like to use my 4-in-1grill but I'm sure any would work
7. you may want to add some non-stick olive oil spray to the grill, mine is non stick
8. rub the marinade into the tilapia once more, I like to make sure lots of basil is stuck to it :)
9. place on grill, & close the lid, cook for about 15 min, it will be flaky and opaque all the way through when done. I like to make sure it browns a little too
10. wash your baby greens & spin dry- you can skip this if you use tripple washed organic
11. lay out lettuce on plate
12. wash & dry tomatoes & add to plate
13. remove tilapia from grill & let cool a bit
14. place tilapia filet on bed of lettuce
15. top tilapia w fresh mango salsa, recipe in previous post
16. sprinkle on feta cheese
17. dive in!

Skip to Tilapia with Pomegranate Mango Salsa content. Add diced fresh mango. ½ c. chopped fresh cilantro. Meanwhile, for salsa, in medium bowl combine pomegranate seeds, mango, cilantro, onion, lime juice and hot sauce; mix well. Spoon salsa evenly over baked fillets and serve. These fresh and flavorful baked fish tacos with mango salsa are made with broiled tilapia and topped with a sweet and spicy mango salsa.

So that is going to wrap this up with this exceptional food grilled tilapia over baby greens, topped w fresh mango salsa recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!