16/02/2021 01:37

How to Make Speedy Grilled Garlic & Herb Tilapia (foreman grill)

by James Rios

Grilled Garlic & Herb Tilapia (foreman grill)
Grilled Garlic & Herb Tilapia (foreman grill)

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, grilled garlic & herb tilapia (foreman grill). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Grilled Garlic & Herb Tilapia (foreman grill) is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Grilled Garlic & Herb Tilapia (foreman grill) is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have grilled garlic & herb tilapia (foreman grill) using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Garlic & Herb Tilapia (foreman grill):
  1. Get 2 tilapia fillets-thawed
  2. Take 2 tbsp butter
  3. Prepare 1 Mrs.Dash Garlic Herb Seasoning
  4. Make ready 1 tsp lemon juice
  5. Get 1 dash salt
  6. Take 1 parsley
  7. Get 1 cooking spray
Instructions to make Grilled Garlic & Herb Tilapia (foreman grill):
  1. turn on foreman grill to medium setting and spray both sides with cooking spray
  2. Melt butter in microwave. Place each fillet in butter for 1 minute on each side.
  3. Season fillet with Mrs.Dash garlic & herb seasoning and a dash of salt
  4. Place fillets on grill and close. Cooks in about 3-4 minutes!! its done when you see the grill marks and tilapia should flake easy with a fork
  5. remove from grill. sprinkle parsley and a dash of lemon juice! Enjoy

So that’s going to wrap it up for this exceptional food grilled garlic & herb tilapia (foreman grill) recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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