Steps to Prepare Gordon Ramsay Burrito Casserole

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, burrito casserole. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Burrito Casserole is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Burrito Casserole is something which I’ve loved my whole life.

Even casserole nay-sayers will be happy with this Beef Burrito Casserole. It's a dreamy dinner recipe because Watch the short video showing you how to make this Beef Burrito Casserole, then scroll. This burrito casserole is made with all the great flavors of a beef and cheese burrito. The ground beef combination includes burrito seasoning, refried beans, cheddar cheese, and tortillas.

To get started with this particular recipe, we have to prepare a few ingredients. You can have burrito casserole using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Burrito Casserole:

1. Get 2 can black beans
2. Take 1 onion
3. Take 1 packages small sliced portobello mushrooms
4. Make ready 1 packages white queso
5. Prepare 4 fresh corn on the cob
6. Make ready 2/3 cup olive oil
7. Make ready 2 cup spanish rice
8. Make ready 2 large thin sirloin steak
9. Get 2 cup pico de gallo

Burrito casserole is one of my favorite Mexican casserole dishes. It's called burrito casserole because it uses ingredients similar to that of a burrito. This tasty, customizable casserole has all the flavors of your favorite breakfast burrito. Which kind of casserole are you looking for?

Instructions to make Burrito Casserole:

1. Preheat the oven to 350 and turn on the grill to 400.
2. Cook Spanish rice and put in the bottom of a large glass dish.
3. Layer the black beans on top of the Spanish rice.
4. Put the seasoned steak and ears of corn on the grill… keep an eyes on the meat to your liking. The outside of the corn should be slightly charred.
5. Slice the onion into small wedges. Layer the bottom of a sauce pan with olive oil and add the onion wedges and mushrooms. Add preferred seasonings and Worcestershire sauce. Add a little water to the bottom of the pan to prevent burning.
6. Once the onions and mushrooms have cooked down a little bit, layer them on top of the black beans.
7. Melt down queso in a small pot with milk to make the cheese runny.
8. Take the steak and corn off the grill. Cut the steak into bite size pieces and layer it on top of the onions and mushrooms. Cut the corn off the cob and layer on top of the steak.
9. Drizzle the queso on top of the corn.
10. Put in the oven until the cheese have melted down to the rice and serve.
11. Serve with Pico de Gallo and cilanto to top.

This tasty, customizable casserole has all the flavors of your favorite breakfast burrito. Which kind of casserole are you looking for? Cheesy Burrito Casserole By Ann A classic Mexican-American dish transformed into an easy to make Your entire family will love the cheesy, beefy goodness that is this Cheesy Burrito Casserole. Home recipes > Creamy Burrito Casserole. Burrito Casserole - My family loves Mexican food.

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