Steps to Make Speedy Eggnog Softies

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, eggnog softies. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Eggnog Softies is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Eggnog Softies is something which I have loved my whole life.

Eggnog Softies Hey everyone, it's Louise, welcome to my recipe site. Today, we're going to make a distinctive dish, eggnog softies. It is one of my favorites. This time, I'm gonna make it a little bit unique.

To get started with this recipe, we have to prepare a few components. You can cook eggnog softies using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Eggnog Softies:

1. Prepare Butter, softened
2. Make ready granulated sugar
3. Get eggs
4. Prepare vanilla extract
5. Get eggnog
6. Take all-purpose flour
7. Make ready oat flour
8. Prepare whole wheat flour
9. Take baking powder
10. Make ready baking soda
11. Get salt
12. Get chia seeds
13. Take ground nutmeg
14. Prepare ground cinnamon

I found a recipe for sour cream softies, replaced the sour cream with the eggnog, added the chia seeds for some crunch, and experimented! A soft, buttery, eggnog cookie with a luscious dollop of creamy, pudding-like eggnog filling. Please note: cook time does not include chill time. The eggnog base starts by beating egg yolks with sugar until light For a traditional eggnog you also whip up some egg whites to stiff peaks, and then fold those into the.

Instructions to make Eggnog Softies:

1. Preheat oven to 400°. Add first 5 wet ingredients to the mixer. Mix on low continuously.
2. Combine the remaining dry ingredients in a separate bowl.
3. Slowly add dry ingredients to the wet ingredients. Mix until just blended and let sit for 5 minutes.
4. Drop tablespoon sized blobs onto your cookie sheet, spacing them 1-2 inches apart. (About a dozen per sheet.)
5. Bake for 8 minutes or until golden brown at 400°.
6. Immediately move to a cooling rack. Enjoy! Recipe makes about 4 dozen.

Please note: cook time does not include chill time. The eggnog base starts by beating egg yolks with sugar until light For a traditional eggnog you also whip up some egg whites to stiff peaks, and then fold those into the. Eggnog Recipe: Eggnog is a delicious traditional holiday drink, best made fresh and served immediately! Cream the butter and sugar together in a large mixer bowl on medium speed until light in color and fluffy. With eggnog, you warm up a mixture of milk, vanilla extract, cinnamon, and nutmeg and then slowly add that mixture to whisked egg yolks until it's completely combined.

So that is going to wrap this up for this exceptional food eggnog softies recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!