Recipe of Perfect Snowball Cookies

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, snowball cookies. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Snowball cookies are a favorite Christmas cookie recipe, but these pecan-filled cookies are scrumptious all year round. In a large bowl, mix flour, walnuts, granulated sugar, salt, and vanilla. Add butter and, using your hands, combine everything. Snowball cookies are a classic holiday treat, dusted with powdered sugar and packed with pecans.

Snowball Cookies is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Snowball Cookies is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook snowball cookies using 3 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Snowball Cookies:

1. Get 2 stick - butter
2. Take 2 cup - flour
3. Take 1/4 cup - powdered sugar

Once they have cooled, roll them in confectioners' sugar once more. Snowball cookies are round, bite-sized butter cookies with chopped nuts. They are rolled in powdered sugar to give them a snowy whiteness. A couple things that set this cookie recipe apart from others include the absence of egg and the use of powdered instead of granulated sugar in the dough.

Instructions to make Snowball Cookies:

1. Let butter soften (I leave it out overnight).
2. Combine butter, powdered sugar and flour (all purpose/white flour) until ingredients are thoroughly mixed.
3. Place bowl of combined ingredients in fridge for 30 minutes. Pre-heat oven to 350°F.
4. Spoon dough into rounded balls using your hands. You can make the cookies any size you want reasonably (cooking time won't really vary either). I usually use a tablespoon to scoop the dough into my hand.
5. Put the balls of dough onto un-greased cookie sheet and place into the oven on the center rack.
6. Cooking time is roughly 15 minutes.
7. Dust cookies with powdered sugar when done/cooled.

They are rolled in powdered sugar to give them a snowy whiteness. A couple things that set this cookie recipe apart from others include the absence of egg and the use of powdered instead of granulated sugar in the dough. Snowball cookies are a soft, buttery shortbread cookie mixed with chopped pecans on the inside, coated with the perfect dusting of sweet powdered sugar on the outside. They are the perfect holiday cookie. They come by their name honestly, because they truly look like the perfect snowball sitting atop a plate.

So that is going to wrap it up for this exceptional food snowball cookies recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!