How to Prepare Jamie Oliver Grilled cheesy palak fish

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, grilled cheesy palak fish. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Grilled cheesy palak fish is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Grilled cheesy palak fish is something which I have loved my entire life.

Palak paneer is one of the most loved north indian dishes. Be the first to rate & review! Serve the Palak Paneer over basmati rice with plenty of warm naan bread for scooping up every last drop of bit. How to Make Buffalo Chicken Enchiladas

To get started with this recipe, we must prepare a few ingredients. You can cook grilled cheesy palak fish using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Grilled cheesy palak fish:

1. Make ready 10 fish bhetki fish fillet
2. Make ready as needed Garlic
3. Make ready 2 tsp Green chiles paste
4. Take 1 bowl spinach
5. Prepare to taste Salt
6. Prepare as needed Olive oil
7. Get as needed Cheese
8. Prepare 2 tsp Lemon juice

Authentic or not, it's amazing! (And really, what is it but the equivalent of an Indian-style grilled. Adding a layer of melted cheese to these grilled potatoes near the end makes them irresistible! Fruity salsa is our new favorite condiment for grilled fish. Grilled Salmon Tacos with Avocado Salsa.

Instructions to make Grilled cheesy palak fish:

1. Take the fish fillet. Wash it pat it try. Then Marinate it with salt, black pepper powder, lemon juice, olive oil and garlic paste. Keep it for atleast 1 hr for best results. Now in a pan add olive oil, then add finely chopped garlic and green Chile. Saute it. Then add the finely chopped spinach. Cook it it all raw smell of the spinach is gone and it is well cooked. It should have no water. Add little salt and sugar.
2. Now in a pan/grill pan put little olive oil then place the fish. Let it cook by turning sides. The fish should be cooked slowly so that it doesn't get hard. Now place some spinach cooked on the top. Again cook /grill it for 5 min.
3. Now add the cheese on the fish. Cover it and let it melts. Sprinkle some parsley, redchile flakes and thyms. This whole process can be done in microwave also.

Fruity salsa is our new favorite condiment for grilled fish. Grilled Salmon Tacos with Avocado Salsa. This twist on fish tacos is going to become your new fave. Get the recipe from Cooking Classy. Grilled lemon pepper fish is a restaurant style grilled fish recipe.

So that’s going to wrap it up with this special food grilled cheesy palak fish recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!