11/09/2020 09:08

Recipe of Favorite One Pot Smoked Beef Sausage with Green Beans and Noodles

by Johnny Curtis

One Pot Smoked Beef Sausage with Green Beans and Noodles
One Pot Smoked Beef Sausage with Green Beans and Noodles

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, one pot smoked beef sausage with green beans and noodles. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Inspired by my polish roots, this recipe for Instant Pot Smoked Sausage with Potatoes and Green Beans is hearty, economical, kid-friendly meal. Heat a little oil in the Instant Pot and cook the the beef on SAUTE, MEDIUM HEAT until it's nicely browned. Add the chopped onion, minced garlic, dried thyme, and dried oregano, and cook Add the petite diced tomatoes and juice and canned beef broth and let it start to heat while you prep the beans. A warming one pot meal using ground beef, lots of hearty vegetables with a rich beefy and tomato broth.

One Pot Smoked Beef Sausage with Green Beans and Noodles is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. One Pot Smoked Beef Sausage with Green Beans and Noodles is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook one pot smoked beef sausage with green beans and noodles using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make One Pot Smoked Beef Sausage with Green Beans and Noodles:
  1. Get 2 packs (12 ounce) smoked beef sausage, cut into coins
  2. Take 1 tablespoon margarine OR butter
  3. Make ready 1 onion, sliced
  4. Make ready 1 green pepper, sliced
  5. Get 6 cloves garlic, minced
  6. Get 1/8 teaspoon black pepper
  7. Get 1 tablespoon oregano leaves
  8. Make ready 1 can (14.5 ounce) diced tomatoes
  9. Make ready 1 can (14.5 ounce) beef broth
  10. Prepare 2 cups whole green beans (fresh or frozen)
  11. Get 1 package (12 ounce) cooked and drained egg noodles
  12. Make ready Parmesan cheese

Transfer browned meat to a shallow dish and cover loosely with foil. Add onion, carrots and celery to the pot and saute. A lighter casserole packed with green veg including fennel, broad beans, peas and green beans, served in a creamy basil and parsley sauce. Freeze your sausage and veg pot without the greens..

Instructions to make One Pot Smoked Beef Sausage with Green Beans and Noodles:
  1. In a large pot melt your margarine OR butter…….
  2. Take your cut up sausages and sauté for several minutes in pot with your margarine, sauté until lightly browned……
  3. Add to sausages your sliced onion and green pepper, sauté until veggies are tender, then add in your minced garlic…..
  4. Add in your black pepper and oregano leaves….
  5. Next add in your diced tomatoes and beef broth, bring to a boil…..
  6. Add in your whole green beans, heat for several minutes then remove pot from heat……
  7. Add into beef sausage sauce your cooked egg noodles, mix well….
  8. Top each serving with Parmesan cheese, serve and enjoy 😉!!

A lighter casserole packed with green veg including fennel, broad beans, peas and green beans, served in a creamy basil and parsley sauce. Freeze your sausage and veg pot without the greens.. Smoked Beef Sausage Recipes on Yummly Smoked Sausage Muffin Pizzas With Cheddarwurst® Smoked Sausage, Tasty Smoked Sausage And Beans With Cheddarwurst® Smoked Sausage, Caramelized Onion, Smoked Gouda And Pear Skewers With Lit'l Smokies® Smoked Sausages. Add green beans and sliced sausage over top.

So that is going to wrap it up with this special food one pot smoked beef sausage with green beans and noodles recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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