How to Prepare Award-winning Butter Garlic Grilled Fish with white sauce

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, butter garlic grilled fish with white sauce. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Butter Garlic Grilled Fish with white sauce is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Butter Garlic Grilled Fish with white sauce is something that I have loved my entire life.

In a small pot, whisk together white wine, shallots and garlic. Cook over high heat until reduced to half. Place fish in plates and top with the butter sauce. Crispy fish in chilli garlic sauce.

To begin with this recipe, we must first prepare a few ingredients. You can have butter garlic grilled fish with white sauce using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Butter Garlic Grilled Fish with white sauce:

1. Prepare For the grilled fish:
2. Prepare 2 pieces Fish fillet of your choice
3. Make ready 1 tbsp unsalted butter
4. Prepare 5 medium sized pods of garlic crushed and chopped finely
5. Make ready 1/2 tsp crushed pepper
6. Prepare to taste salt
7. Prepare For the Sauce:
8. Take 1 tbsp all purpose flour
9. Prepare 1 tbsp unsalted butter
10. Take milk to add depending on the consistency of the sauce desired
11. Prepare 1/2 tsp pepper
12. Get 1 pinch oregano or a desired herb of your choice
13. Get 1/2 cube grated processed cheese
14. Take to taste salt
15. Get Garnish: cherry tomatoes, dill leaves, lemon and spring onion

Other than halibut, you can also use cod, mahi mahi or pollock. Heat the oil and add the fish over high heat. To make the sauce, melt the butter and add the refined flour, keeping the heat low. This grilled fish recipe with garlic butter sauce can satiate your food cravings and make your parties even more special.

Steps to make Butter Garlic Grilled Fish with white sauce:

1. Wash and pat dry the fish fillet and keep aside
2. In a dish mash together the garlic and butter until an even texture is achieved so as to coat the fish evenly, add crushed pepper and salt to taste.
3. Marinate the fish evenly on both sides and keep aside
4. Heat a grill pan on high and once hot reduce the heat to medium and place the fish on the pan (no need for oil as the fish will cook with the butter) Cook on both sides for approximately 5 mins. depending on the thickness of the fillet. the fish is done once it is flaky, use a tooth pick to check.
5. For the Sauce:
6. In a pan add the butter and heat, once heated add the all purpose flour and cook, mixing regularly once the colour starts to change, mix in room temperature milk and mix continuously to avoid any lumps. Once the the texture is smooth and creamy, add the Oregano, pepper and cheese. (Note: the processed cheese has salt, so check the seasoning after adding the cheese). Cook for 2 mins and the sauce is done.
7. Place the grilled fish on a plate, you can either pour the sauce on the fish or serve separately, add the garnish and enjoy a simple and tasty grilled fish.

To make the sauce, melt the butter and add the refined flour, keeping the heat low. This grilled fish recipe with garlic butter sauce can satiate your food cravings and make your parties even more special. I like to serve my fish, such as salmon, tilapia or Alaskan cod with a buttery garlic sauce. It's a great way to enhance the flavor of your fish without overpowering it.. For Grilled Fish Recipes on Yummly

So that is going to wrap it up with this special food butter garlic grilled fish with white sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!