Easiest Way to Prepare Quick SMOKED SAUSAGE CHOWDER 👍

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, smoked sausage chowder 👍. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

SMOKED SAUSAGE CHOWDER 👍 is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. SMOKED SAUSAGE CHOWDER 👍 is something that I have loved my entire life.

A quick and easy, small batch chowder, made with the trinity, smoked sausage, beef stock, stewed tomatoes, potatoes and white beans. Smoked Sausage and White Bean Chowder. I sure love a good soup and even better when it's one of those quick and easy versions, but one that still tastes great! SMOKED SAUSAGES MASTERCLASS - Brisket sausages from scratch.

To begin with this recipe, we have to first prepare a few ingredients. You can cook smoked sausage chowder 👍 using 9 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make SMOKED SAUSAGE CHOWDER 👍:

1. Get 1 lb Polska Kielbasa
2. Make ready 1 cup hot picante sauce
3. Make ready 1 clove garlic,finely chopped
4. Take 1 (15.25-oz.)can whole kernel corn
5. Get 1 large tomato,chopped
6. Get 1 (14 1/2-oz.)can chicken broth
7. Prepare 1 15 1/2-oz.)can garbanzo beans,drained
8. Take 1 tbsp chopped fresh cilantro
9. Take 1/4 tsp crushed dried red pepper flakes

In both cases however, the smoky. An extensive list of recipes using smoked sausage, including images, a list of ingredients, and step by step instructions for preparation. Add the slice smoked sausage and onions. Add the red bell pepper and broccoli.

Instructions to make SMOKED SAUSAGE CHOWDER 👍:

1. Combine all ingredients in a 4-quart slow cooker. Cover and cook on LOW 4 hours.

Add the slice smoked sausage and onions. Add the red bell pepper and broccoli. Are you curious about smoking sausage but don't know where to start? The techniques you use for smoking sausage are easy to learn but challenging to master. The steps here should give you a good start and the opportunity to tweak everything to meet your needs.

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