Recipe of Award-winning Jenny's Hamburger Pie

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, jenny's hamburger pie. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Jenny's Hamburger Pie is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Jenny's Hamburger Pie is something which I have loved my whole life.

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To get started with this particular recipe, we must prepare a few ingredients. You can have jenny's hamburger pie using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Jenny's Hamburger Pie:

1. Take 1 1/2 lbs. Ground Beef
2. Take 1 Pkg. Any Flavor Stuffing Mix (I used Cornbread)
3. Take 1 Lg. Egg
4. Make ready 1/2 Cup Ketchup
5. Make ready 1/4 Cup A1 Steak Sauce
6. Prepare 1/2 Yellow Onion, minced
7. Make ready 1 tsp. All Purpose Seasoning
8. Prepare 1/2 tsp. Black Pepper
9. Get 4-5 Lg. Russet Potatoes, peeled washed and cubed
10. Make ready 3Tbsps. Butter
11. Take 4-6 Tbsps. Milk
12. Get 1 Tbsp. All Purpose Seasoning
13. Make ready 1 Cup Shredded Cheddar Cheese
14. Take 1 (15 oz.) Can French Style Green Beans, drained

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Steps to make Jenny's Hamburger Pie:

1. Preheat your oven to 425°F.
2. In a large pot add the cubed potatoes. Fill with enough water, half way full. Bring to a boil. Add 1tsp. Salt. Turn heat down and let simmer til potatoes are fork tender. Drain the water. Add potatoes back into pot. Smash with potato masher. Add 3Tbsps. Butter and enough milk to make potatoes thick but creamy. Set aside.
3. Spray a 13X9 baking dish with nonstick cooking spray. Set aside. In a large mixing bowl add the ground beef, stuffing mix, minced onion, ketchup, steak sauce, egg, salt, pepper, and all purpose seasoning. Mix with clean hands til thoroughly combined. Add to sprayed baking dish. Spread out evenly.
4. Bake for 15 minutes. Remove from oven. Spread the can of green beans evenly over top of meat mixture. Then spread the mashed potatoes evenly over the green beans. Top the mashed potatoes with a sprinkling more of the All Purpose Seasoning. Then Top that with the shredded cheddar cheese. Add the baking dish back into the oven and finish baking for another 10 minutes. Remove from oven and serve immediately.

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