Recipe of Jamie Oliver Fried Cabbage with Smoked Sausage

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fried cabbage with smoked sausage. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

You have to moke this Fried Cabbage with Smoked Sausage! Order my cookbook, "Calibama Cooking: Classic & Contemporary Comfort Food" at. What kind of smoked sausage to use? Smoked sausage comes in a variety of flavors by many different brands and some of them have a surprising How to make fried cabbage with sausage: To start, you'll want to heat a skillet over medium heat.

Fried Cabbage with Smoked Sausage is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Fried Cabbage with Smoked Sausage is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook fried cabbage with smoked sausage using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fried Cabbage with Smoked Sausage:

1. Prepare 1 head cabbage, chopped
2. Prepare 1 smoked sausage, cut into bite size slices, use as much as you like. I know some like a little, some alot, so I just left measurement off.
3. Make ready 1/4 packages smoked bacon, chopped into bite size pieces
4. Prepare 1 medium onion, chopped or diced
5. Prepare 1 salt and pepper to taste
6. Get 1/4 cup beef broth ( Optional )
7. Get 1 salt and pepper to taste
8. Take 1 Cajun seasoning ( optional )

Cabbage and sausage takes a trip to the American south in this recipe where kielbasa is cooked with a Creole-seasoned head of cabbage. Add remaining ingredients and cook for an additional minute or so. This is definitely a crowd pleaser and it's low carb and yummy! Take this to your next pot luck and everyone will be I make this all the time because it compliments my low carb, ketogenic lifestyle really well.

Instructions to make Fried Cabbage with Smoked Sausage:

1. On medium high heat, In a skillet or electric skillet, saute bacon to render out the fat, but do not discard. Remove bacon and drain on paper towels. Lower heat to medium and Saute onions until soft and caramelized. Add sliced smoked sausage and brown slightly. Add bacon back to mixture. (Thanks for the input michael.buggie )
2. When bacon and sausage is cooked, add chopped cabbage, salt and pepper and cook stirring often for about 5-10 minutes. Longer if needed if not using broth.
3. If using, add beef broth for a richer taste. Cook until cabbage is tender or slightly has a bite to it. It depends on preference.
4. Add seasonings to taste.

This is definitely a crowd pleaser and it's low carb and yummy! Take this to your next pot luck and everyone will be I make this all the time because it compliments my low carb, ketogenic lifestyle really well. I love cooking with cabbage and the sausage makes it so tasty. Sauteed with smoked turkey sausage, this cabbage stir-fry is a quick and easy, flavorful and satisfying dish the whole family will enjoy. Reviews for: Photos of Cabbage Stir-Fry with Smoked Turkey Sausage.

So that is going to wrap this up for this special food fried cabbage with smoked sausage recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!