Easiest Way to Prepare Ultimate Coffee Cake

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, coffee cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Read Customer Reviews & Find Best Sellers. This coffee cake gets a double hit of peach flavor from using both jam and fresh fruit. For best results, use a good- quality peach jam (preferably homemade, if you have it). Make sure to cool this cake completely before slicing.

Coffee Cake is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Coffee Cake is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have coffee cake using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Coffee Cake:

1. Take 2 1/4 cup gluten-free all purpose flour
2. Take 1/2 cup granulated sugar
3. Make ready 1 tbsp baking powder
4. Prepare 1 tsp ground cinnamon
5. Prepare 1/2 tsp xanthum gum
6. Take 2 egg whites
7. Take 3/4 cup sour cream
8. Prepare 1/2 cup soymilk
9. Make ready 1 tbsp canola oil
10. Get 1/4 cup gluten-free all purpose flour
11. Take 2 tbsp firmly packed light brown sugar
12. Make ready 1 tsp ground cinnamon
13. Make ready 2 tbsp chilled margarine, cut into small pieces

Make sure to try my Sour Cream Pecan Coffee Cake too! Is there anything better than cake for breakfast? Trusted coffee cake recipes from Betty Crocker. Find easy to make recipes and browse photos, reviews, tips and more.

Steps to make Coffee Cake:

1. Preheat oven to 375°F. Spray an 8" springform pan with cooking spray & set aside.
2. To prepare topping, in a small bowl, combine 1/4 cup all purpose flour, brown sugar, & 1 tsp cinnamon. Using a pastry blender or 2 knives, cut in margarine until coarse crumbs form. Set aside.
3. To prepare cake, in medium bowl, combine 2 1/4 cup all purpose flour, granulated sugar, baking powder, xanthum gum & 1 tsp cinnamon. Mix well.
4. In large bowl, whisk egg whites, sour cream, soy milk, & oil. Add flour mixture; stir until just combined. Spoon batter into prepared pan.
5. Sprinkle topping over top of batter. (Mine didn't come out as a crumble, due to a little extra butter & stirring to much, so I made mine a swirl in the top. I just spooned it on top of the batter & swirled it around).
6. Bake until toothpick inserted into center comes out clean, about 40 minutes. Place pan on cooling rack; cool for 10 minutes. Remove side of pan; cool completely.

Trusted coffee cake recipes from Betty Crocker. Find easy to make recipes and browse photos, reviews, tips and more. A cake pan with higher sides would be best. In a separate bowl, combine topping ingredients with a pastry cutter until crumbly. Maple Bacon Walnut Coffee Cake Wake up the sleepyheads in your household with this moist, tender coffee cake that's both sweet and savory.

So that is going to wrap this up with this exceptional food coffee cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!