14/11/2020 18:48

Recipe of Super Quick Homemade Fried Sausage and Cabbage

by Rosie Harris

Fried Sausage and Cabbage
Fried Sausage and Cabbage

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, fried sausage and cabbage. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fried Sausage and Cabbage is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Fried Sausage and Cabbage is something which I’ve loved my entire life.

This Fried Cabbage with sausage, onions and bell peppers recipe is the best! Chop/slice the sausage, cabbage, and onion. Uncover, and finish cooking until cabbage is desired tenderness and most of liquid has been reduced. Fried Cabbage Sausage Skillet - Cabbage and sausage are truly a perfect combo for such an easy dinner.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have fried sausage and cabbage using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fried Sausage and Cabbage:
  1. Prepare 2 pounds smoked sausage
  2. Prepare 1/2 head green cabbage
  3. Get 1 teaspoon kosher salt
  4. Get 1 teaspoon ground black pepper
  5. Make ready 2 tablespoons vegetable oil
  6. Make ready 1/3 cup dehydrated onions
  7. Make ready To taste red wine vinegar or vinegar hot sauce optional

First of all, that's my cabbage, back off. This recipe for Fried Cabbage with Sausage is quick and easy. This is true comfort food and always a hit when I put it on the table. I like sautéed or fried cabbage.

Steps to make Fried Sausage and Cabbage:
  1. Cut the sausage into manageable pieces.
  2. Fry the sausage.
  3. Thinly slice the cabbage. Add to the sausage.
  4. Let it wilt stir often. Add the pepper when wilts.
  5. Stir in the re-hydrated onions. Let it fry for 15 minutes getting some of the cabbage caramelized.
  6. Serve after letting it rest for 15 minutes covered. You can add the red wine vinegar or vinegar hot sauce. I hope you enjoy!!

This is true comfort food and always a hit when I put it on the table. I like sautéed or fried cabbage. The recipe is simple and easy. Just add carrot and tomato paste for the color and sausages for delicious protein. When you add protein, it becomes a sufficient meal by itself.

So that is going to wrap this up with this exceptional food fried sausage and cabbage recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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