Easiest Way to Make Jamie Oliver Collard Greens

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, collard greens. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Collard Greens is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Collard Greens is something which I’ve loved my entire life. They are fine and they look wonderful.

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To get started with this particular recipe, we have to prepare a few ingredients. You can cook collard greens using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Collard Greens:

1. Take 1 family size shredded collard greens
2. Get 2 pounds smoked pork neck bones
3. Make ready 4 tablespoons rendered duck fat
4. Take 2 tablespoons adobo
5. Make ready 2 tablespoons sazonidor
6. Make ready 2 tablespoons light brown sugar
7. Prepare 2 tablespoons apple cider vinegar

Collards are not usually hard to come by, as they're available all year round in most grocery stores or in markets that serve African-American populations. Collard greens are a cruciferous vegetable that may have multiple health benefits. The nutrients and fiber in collard greens can aid digestion and muscle movement, improve the skin, enhance sleep. Collards are in the same family as kale, mustard greens, and other Look for collards that have an even green color and look fresh.

Instructions to make Collard Greens:

1. Boil neck bones for one hour then drain and let cool
2. Using your hands rip meat off the neck bones to about bite sized pieces
3. In a large sauce pot add the greens meat and all other ingredients
4. Add water to cover about an inch over the greens.
5. Bring to a boil then simmer about an hour and a half or to desired tenderness adjusting to add additional seasoning as needed
6. Serve as a side dish to chicken or pork

The nutrients and fiber in collard greens can aid digestion and muscle movement, improve the skin, enhance sleep. Collards are in the same family as kale, mustard greens, and other Look for collards that have an even green color and look fresh. Avoid collards that have browned or. See more ideas about collard greens, collards, soul food. Collard Greens with Smoked Ham Hocks and Pickled Collard Green Stems.

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