Easiest Way to Prepare Favorite Busy day Shrimp & Sausage Jambalaya

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, busy day shrimp & sausage jambalaya. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Busy day Shrimp & Sausage Jambalaya is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Busy day Shrimp & Sausage Jambalaya is something that I have loved my whole life. They are fine and they look fantastic.

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To get started with this particular recipe, we must prepare a few ingredients. You can have busy day shrimp & sausage jambalaya using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Busy day Shrimp & Sausage Jambalaya:

1. Get 1 box Zatarain's New Orleans Style Jambalaya Mix(I use the low sodium one)
2. Get 1 medium onion, chopped
3. Take 1 clove Garlic clove, chopped
4. Prepare 1 can Rotel tomatoes
5. Make ready 1 lb Smoked Sausage,cut into 1 inch pieces
6. Take 1 lb Medium Shrimp, cleaned
7. Make ready 1 tsp Fresh Rosemary,chopped
8. Prepare 1 bay leaf
9. Take 2 1/2 cup chicken broth or stock

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Steps to make Busy day Shrimp & Sausage Jambalaya:

1. In skillet heat 2 Tbsp oil medium heat, add chopped onion and saute till tender then add sausage and brown for just a minute or two.
2. Pour in can of rotel, garlic, rosemary, bay leaf, chicken broth and box of jambalaya mix. Stir and bring to a boil. Reduce heat to low and simmer for 20 minutes.
3. Add in peeled & cleaned shrimp and stir. Cover and simmer 5-10 minutes till shrimp are cooked.

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