How to Make Favorite Egusi soup

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, egusi soup. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi Soup - Today I'm going tobe showing you how to make Egusi soupsince I made my last egg this would be alot of you have been asking me to makeanother. Ground Egusi seeds give this soup a unique color and flavor.

Egusi soup is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Egusi soup is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have egusi soup using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Egusi soup:

1. Get Fresh meat
2. Prepare Smoked fish
3. Prepare Poma
4. Get Palm oil
5. Get Diced onion,Diced tomatoes,Diced pepper
6. Make ready Spinach or collard greens
7. Get Salt, cayenne pepper
8. Take Seasoning
9. Take Ground egusi

Nigerian Egusi Soup (Caking Method) [Video] Egusi and Ogbono Soup Combo Fried Egusi Soup [Video] Ofe Achara with Akpuruakpu Egusi [Video] Egusi Soup for Haters of Egusi Soup Sunflower. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. Find out how to cook egusi soup with this egusi soup recipe. Egusi soup is a soup prepared with egusi seeds as a primary ingredient.

Instructions to make Egusi soup:

1. Use a pot to heat d palm oil
2. Clean d stock fish and boil in another pot with onions till soft.
3. Add d meat to it and allowed to boil for 30mint
4. Then add d onions,pepper,seasoning,grinded melon, and crayfish to d heated oil and allow steaming for 1mint
5. Pour in d cooked ingredients into d fried ones and allowed to boil for 10mint
6. Add pumpkin leave (ugu) and salt to taste and allow to simmer for 5mints

Find out how to cook egusi soup with this egusi soup recipe. Egusi soup is a soup prepared with egusi seeds as a primary ingredient. Egusi seeds are the fat- and protein-rich seeds of certain cucurbitaceous (squash, melon, gourd) plants. Egusi soup is common and prevalent across Central Africa, and may be served atop rice, cooked vegetables, or grilled meat. Egusi, or melon seeds, is a staple ingredient in many West African dishes and makes a great thickening base for soups and stews.

So that’s going to wrap it up with this exceptional food egusi soup recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!