Steps to Make Quick Scrumptious steak fajitas

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, scrumptious steak fajitas. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Using tender flank steak, you can make an amazing and easy weeknight dinner the whole family will love. Skirt steak is the traditional cut used for fajitas. It used to be inexpensive, but now it's not so cheap; oftentimes flank steak costs less. Her Skirt Steak Fajitas recipe at the bottom of this post was one of the first to catch our eye.

Scrumptious steak fajitas is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Scrumptious steak fajitas is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have scrumptious steak fajitas using 24 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Scrumptious steak fajitas:

1. Take 1 1/2 lb. Flank or skirt steak
2. Prepare 1 Tbsp. Chili powder
3. Make ready 1 tsp. Salt
4. Make ready 1/2 Tbsp. Cumin powder
5. Take 1/4 Cup Fresh lime juice
6. Prepare 1/4 Cup plus 2 TBS. Olive oil
7. Prepare 1 Tbsp. Worcestershire sauce
8. Make ready 4 cloves garlic, minced
9. Make ready 1 yellow onion, sliced
10. Prepare 3 Red, yellow or green bell peppers, sliced
11. Prepare 1 jalapeño, diced (optional)
12. Take 1 tomato, diced
13. Take 1/4 C. Cilantro, chopped
14. Get 6 flour tortillas
15. Get 1 C. Iceberg lettuce, sliced thin
16. Make ready 1/2 lemon
17. Take White sauce
18. Make ready 1 C. Mayonnaise
19. Prepare 1 C. Sour cream
20. Get 3 green onions, diced
21. Get 1 tsp. Cumin
22. Get 1 tsp. Apple cider vinegar
23. Prepare 1 tsp. Sugar
24. Take 1 jalapeño, diced (optional)

These steak fajitas are quick and easy to assemble. Fajitas are all about the sizzle. That's what we love about them. And as far as proteins go, nothing sizzles like steak.

Steps to make Scrumptious steak fajitas:

1. Combine 2 teaspoons ground cumin, the chili powder and 1 teaspoon salt. Cut shallow crosshatch cuts into both sides of steak for entire length of steak.
2. Rub spice mix all over both sides. Place in a ziploc bag.
3. In a small bowl whisk lime zest, lime juice, 1/4 C. olive oil, Worcestershire, and half the garlic. Reserve 2 Tbsp. of the marinade and pour the rest into the bag with the steak. Seal and toss to coat. Refrigerate for at least 4 hours. Massage every now and then to redistribute marinade.
4. Heat 2 Tbsp. olive oil in skillet over medium-high heat. Add onions and saute 3-4 minutes until soft and translucent. Add in bell peppers and saute another 3 minutes.
5. Reduce heat to medium, add the remainder of garlic and cumin and salt to taste. Cook stirring often until peppers are soft and beginning to caramelize. 5-8 minutes.
6. Pour in the 2 Tbsp. reserved marinade. Stir in half the cilantro. Salt to taste and remove from heat and keep warm.
7. In a smoking hot dry pan blister tortillas on both sides. Place in an oven on very low heat to keep warm.
8. Remove steak from ziplock bag and pat dry with paper towels. Heat a large skillet over medium-high heat and add 1 Tbsp. olive oil. Cut steak and work in batches if your skillet is not large enough. Cook steak to your liking. 3-4 minutes per side for medium rare.
9. Remove to cutting board. Cover with foil and let sit 10 minutes. Cut across the grain into thin strips.
10. Tip remaining juices from pan over cut steak, and sprinkle with remaining cilantro.
11. Mix all white sauce ingredients together.
12. Sprinkle juice of 1/2 lemon over sliced lettuce, add salt.
13. Assemble fajitas. Place steak in tortilla and top with tomatoes, onions and peppers, lettuce and jalapeños if desired. Drizzle white sauce over top.

That's what we love about them. And as far as proteins go, nothing sizzles like steak. These Steak Fajitas are so easy to make, and you can make your own homemade fajita seasoning ahead of time. To make the taco bowls, all you need is some. Grilled chicken, steak, or shrimp Fajitas with easy homemade fajita seasoning and served with grilled bell peppers and onions in a flour tortilla.

So that is going to wrap this up with this exceptional food scrumptious steak fajitas recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!