10/09/2020 02:02

Easiest Way to Prepare Perfect Sausage scramble on Italian bread

by Alan Hayes

Sausage scramble on Italian bread
Sausage scramble on Italian bread

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, sausage scramble on italian bread. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sausage scramble on Italian bread is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Sausage scramble on Italian bread is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook sausage scramble on italian bread using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sausage scramble on Italian bread:
  1. Get package sausage (hot or mild)
  2. Take olive oil
  3. Prepare can roasted diced tomatoes
  4. Make ready 1 red or orange bell pepper
  5. Take 1/2 onion diced
  6. Get 6 cloves garlic diced
  7. Prepare to taste salt
  8. Make ready to taste pepper
  9. Prepare Italian bread
Steps to make Sausage scramble on Italian bread:
  1. Slice sausage down side and take sausage meat out of its casing. set meat aside.
  2. Dice onion, bell pepper, and garlic
  3. Olive oil a fry pan fry sausage meat till browned, and add the veggies onion, bell pepper, garlic and roasted garlic tomatoes, salt and pepper to taste. fry and mix sausage with veggies cook until veggies are done.
  4. Slice Italian bread, and toast. assemble sausage, veggie scramble on top of Italian bread and enjoy.

So that is going to wrap this up for this special food sausage scramble on italian bread recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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