Simple Way to Prepare Perfect Steak Fajita Nachos

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, steak fajita nachos. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Steak Fajita Nachos is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Steak Fajita Nachos is something which I have loved my whole life. They are nice and they look fantastic.

I opted out the nacho chips and put tortillas as the base to make it a bit healthier. This is much like the fajita nachos you can order in most Mexican restaurants. You can also substitute chicken breast strips for the flank steak, or if you are on a tight budget, even ground beef will work well. Using tender flank steak, you can make an amazing and easy weeknight dinner the whole family will love.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook steak fajita nachos using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Steak Fajita Nachos:

1. Take 2 lb carne asade meat
2. Prepare 3/4 loaf white queso velveeta
3. Prepare 2 bell peppers ( i use green)
4. Take 1 onion
5. Prepare 1 packages tortilla triangles
6. Prepare 1 can mild rotel

Super Deluxe Steak Nachos. this link is to an external site that may or may not meet accessibility guidelines. Strips of pan-fried steak, peppers, and onion, served with tortillas and your choice of beef—these fajitas are a fast, easy, and tasty dinner choice. Serve with salsa, sour cream and avocado. Enjoy this delicious Spicy Steak fajitas Mexican recipe!

Steps to make Steak Fajita Nachos:

1. preheat skillet on low, throw in a dash of butter
2. Throw in the carne asada meat and cook it on medium low
3. Slice the bell peppers in 2 thinner slices or thicker
4. Chop the onions up in to slices
5. Add the onion and bell pepper to the meat in the skillet and turn on low
6. Well that cooks chop the Velveeta up into cubes adding a can of Rotel
7. Put tortilla chips on a plate or in a bowl and add the meat
8. Top with Velveeta queso and you're

Serve with salsa, sour cream and avocado. Enjoy this delicious Spicy Steak fajitas Mexican recipe! Flank steak marinated in chipotle, lime, garlic, and cilantro is used not for fajitas, as one might Note: you can use the other half of the flank steak to make another batch of nachos, or you can just save it. We make tacos, burritos, fajitas, nachos and salads. And we've created amazing menu items you can't get anywhere else, like Buffitos® Mighty Q - Fajita Steak.

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