Recipe of Homemade Quick and Easy Steak Fajitas

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, quick and easy steak fajitas. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Quick and Easy Steak Fajitas is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Quick and Easy Steak Fajitas is something that I’ve loved my whole life. They are fine and they look fantastic.

Easy Steak Fajitas - Tender, juicy, melt-in-your-mouth slices of steak with bell peppers and onion. Serve with tortillas, pico and guacamole. These Easy Steak Fajitas are juicy, tender, flavorful and way better than the ones at your favorite Mexican restaurant! Served with a healthy dose of peppers and onions, these fajitas are gluten free, low carb and paleo.

To begin with this particular recipe, we have to prepare a few components. You can cook quick and easy steak fajitas using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Quick and Easy Steak Fajitas:

1. Get 400 g roast beef
2. Make ready 1/2 red bell pepper
3. Take 1/2 green bell pepper
4. Take 1/2 yellow bell pepper
5. Prepare 1 red onion
6. Prepare 1 tsp hot paprika
7. Get 1 tsp cumin
8. Take 1 tsp dried chilli flakes or fresh chopped chillies
9. Prepare 1 small tin red kidney beans
10. Prepare 1 small bunch of coriander
11. Make ready Tortilla wraps or wholemeal wraps
12. Get Salt and pepper
13. Make ready Oil

If you are not on a. This easy fajita recipe with steak is a quick and easy Mexican fajitas recipe for two. Check out our lower calorie steak fajitas. These steak fajitas are quick and easy to assemble.

Steps to make Quick and Easy Steak Fajitas:

1. Slice all your veg and stir fry in a wok pan with a little oil, salt and pepper.
2. Once softened, add your sliced beef and fry for a couple minutes.
3. Add your spices and combine well. Fry for a minute for the flavours to incorporate.
4. Finish by adding in your kidney beans and combine.
5. Serve up with fresh chopped corriander.
6. Fill your wraps and enjoy !!!

Check out our lower calorie steak fajitas. These steak fajitas are quick and easy to assemble. Marinating the meat overnight makes it tender and flavorful and the toppings add a layer of fun. A true old-school fajita can be nothing more than seasoned slices of sizzling skirt steak wrapped up in a toasty fresh flour tortilla. These easy steak fajitas make an ideal weeknight dinner.

So that is going to wrap it up for this exceptional food quick and easy steak fajitas recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!