04/09/2020 11:06

Recipe of Quick Meat and potato stew

by Polly Davis

Meat and potato stew
Meat and potato stew

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, meat and potato stew. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Meat and potato stew is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Meat and potato stew is something that I have loved my whole life.

Meat and potato stew is a classic meal for a good reason. There's nothing quite so hearty and satisfying. It's especially amazing on chilly days or for a Simmering the beef stew meat over a period of a couple of hours makes it tender. I call it stew but Japanese Meat and Potato Stew is nowhere near the Western style stew.

To get started with this recipe, we have to prepare a few components. You can have meat and potato stew using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Meat and potato stew:
  1. Make ready 250 gr potato
  2. Make ready 100 gr onion
  3. Get 500 gr cow meat
  4. Take 500 gr mixed froze vegetables (peas, carrot, brokly)
  5. Prepare 1 tsp salt
  6. Make ready 1 sp turmeric
  7. Prepare 2 sp tomato souce
  8. Prepare 1 can red kiddney beans

This starchy vegetable is a good addition to stew for its filling qualities. Nikujaga is literally meat (niku) and potatoes (jagaimo) in Japanese. It is a stewed dish seasoned with mainly soy sauce and sugar. It is very much mom's cooking everyone loves.

Instructions to make Meat and potato stew:
  1. Chop the onion and fried it for 5 minute to get golden colors.
  2. When onion is look ready add the turmeric and fried for for a few seconds and add the cut meat.
  3. Add water on top of meat till water cover all the meat. Let it boil for 1 hour to meat be half cook
  4. Then add the rest of matirial and again add a glass of water. Keep the fire down and keep the cover on pot.
  5. When meat is ready then food is ready. Enjoy

It is a stewed dish seasoned with mainly soy sauce and sugar. It is very much mom's cooking everyone loves. Potatoes used in Nikujaga are anything you like. If you like soft and fluffy, use Russet potatoes. If you love meat and potatoes, shake things up in your kitchen and try it.

So that’s going to wrap this up with this special food meat and potato stew recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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