Recipe of Favorite Italian Frittata

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, italian frittata. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Meanwhile, in a large bowl, whisk the eggs, pimientos, Italian seasoning and parsley; set aside. This easy frittata recipe is the perfect option for when you are craving the classic Italian combo of sausage and peppers. Cooking the peppers and onions before adding the egg ensures every bite. This Italian-inspired Easter frittata made with sausage, salami, mozzarella cheese, and ricotta cheese is a tasty and rich dish to serve at holiday brunch.

Italian Frittata is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Italian Frittata is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have italian frittata using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Italian Frittata:

1. Prepare 1 medium Onion, chopped
2. Make ready 2 cloves garlic, chopped
3. Take 1 large bell pepper, chopped (any color, I like a little of every color)
4. Make ready 2 1/2 cups spinach, chopped
5. Make ready 10 oz. loose italian sausage, I like sweet italian
6. Get 12 eggs
7. Get 1 tsp sea salt
8. Prepare 1/8 tsp black pepper
9. Get 2 tsp hot sauce
10. Prepare * feel free to add any other veggies and or a sprinkle a of cheese on top

The second positive aspect of this recipe is that baking it will make the dish lighter. Heat oil in large nonstick skillet on medium-high heat. Add potatoes and mixed vegetables; stir. Italian omelette is an absolute classic!

Steps to make Italian Frittata:

1. In a large skillet, combine sausage, onion and garlic. Cooking till sausage is no longer pink and onions are translucent.
2. Stir in spinach, bell pepper, any other veggies you may like, salt and pepper. Cook covered, stirring occasionally untill spinach has wilted.
3. In a 2 qt casserole dish, beat eggs and hot sauce. Add meat mixture.
4. Bake in oven at 350 for 20-30 minutes or untill firm and lightly brown. Cool slightly before serving.

Add potatoes and mixed vegetables; stir. Italian omelette is an absolute classic! Made with eggs, parmesan and parsley, you can use this as a base recipe then add a variety of ingredients such as zucchini, potatoes, asparagus and spinach, or you can just enjoy it as it is! A frittata is a very versatile recipe. Make it using just one pan.

So that is going to wrap it up with this exceptional food italian frittata recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!