Recipe of Andrew Copley Italian Frittata

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, italian frittata. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Italian Frittata is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Italian Frittata is something that I have loved my whole life.

Italian Frittata. this link is to an external site that may or may not meet accessibility guidelines. This Italian frittata, made from eggs, potatoes, and Parmesan, is a simple Italian omelette that's a Frittatas are something I make very often, especially as part of a lunch with other mixed dishes and. Joe Chef Joe Borio, host of, "Cooking Italian with Joe", as he shares a delicious, simple, and quick family recipe, Frittata. Italian Potato Frittata is one of the most traditional Italian recipes you can recreate.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook italian frittata using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Italian Frittata:

1. Make ready Potato Filling
2. Take 1 Peeled Russet Potato
3. Prepare 1 Jalapeno Pepper
4. Take 1/4 White Onion
5. Prepare 6 Basil Leaves
6. Prepare 1/4 tsp Salt
7. Make ready 1 1/2 tbsp Canola Oil
8. Take Egg Mixture
9. Prepare 6 Eggs
10. Take 2 clove Garlic
11. Get 2 tbsp Milk
12. Take 1/2 cup Shredded Italian Blend Cheese
13. Prepare 1/2 tsp Salt
14. Prepare 2 tbsp Canola Oil

The Italian frittata is one of the most popular cold picnic food recipes in Italy. Here's our easy The frittata is Italy's version of the Spanish 'tortilla.' It's a thick, open Italian omelette with an egg base but. This recipe came from an estate sale. Ingredients Download Italian frittata stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.

Steps to make Italian Frittata:

1. Preheat oven to 350°F.
2. In a medium nonstick and oven-safe skillet, heat 1 1/2 tablespoons of canola oil over medium-low heat.
3. Cut potato into 1/2-inch cubes. Roughly chop the onion and thinly slice the jalapeno and basil leaves. Add all four to the skillet and sprinkle with 1/4 tsp of salt. Cover and cook over medium-low for 20 minutes or until potatoes are just softened (not mushy).
4. Meanwhile, with a blender or whisking by hand, mix the eggs, milk, and 1/2 tsp of salt.
5. When potato mixture is done, transfer to a plate scraping away any crusty bits in the skillet. Turn stove heat to low and add 2 tablespoons of canola oil to same skillet.
6. Finely mince garlic cloves and add to skillet. Cook 5-7 minutes or until garlic turns a golden color (not brown).
7. Swirl garlic/oil around in skillet to coat all sides, then pour in egg mixture. In small increments, add potato mixture evenly in the skillet.
8. Sprinkle the entire top with shredded cheese and place in oven. Bake at 350 for 25 minutes or until eggs solidify.

This recipe came from an estate sale. Ingredients Download Italian frittata stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Frittata, an Italian egg pie with potatoes and roasted sausage. Use the basic recipe and include your favorite ingredients. The Italian word frittata derives from friggere and roughly means "fried".

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