Step-by-Step Guide to Prepare Favorite Tomatoes stew

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, tomatoes stew. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Tomatoes and salt, simmered to stewed perfection. Homemade Stewed Tomatoes. this link is to an external site that may or may not meet accessibility guidelines. Tomato stew is one of the most popular stew recipes from Nigeria, it is easy to make and I would include this recipe on my list of "easy Nigerian foods". Reason for this would be that the ingredients.

Tomatoes stew is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Tomatoes stew is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have tomatoes stew using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Tomatoes stew:

1. Prepare 10 big balls of fresh red tomatoes(pls red oh)
2. Prepare 5 fresh red pepper
3. Prepare I big ball of onion
4. Get Tomatoes paste
5. Get Spring onion(optional)
6. Make ready Ingredients(curry,thyme,rosemary,all purpose seasoning,)
7. Take 2 Maggie cubes
8. Take Onga(optional)
9. Prepare Paprika(optional)
10. Take to taste Salt
11. Take Meat stock
12. Prepare And of course our meat and fried fish

Basic Stewed Tomatoes With Fresh Tomatoes. These stewed tomatoes are the best, I'm not fibbing either. If you are having a tomato harvest soon or I was expecting average stewed tomatoes, but I ended up sitting at the counter with a spoon. Stewed tomatoes are a traditional, delicious dish!

Steps to make Tomatoes stew:

1. Firstly wash and blend your tomatoes & pepper then cut your onion in two half’s put one half in the blender and dice the other half,then pour in a pot to cook more like to drain the water out of your tomatoes purée….
2. Next when the water is all dried up you add your groundnut oil,tomatoes paste and fry(avoid the tomatoes purée from burning so you could use same pot but if it did you then have to change the pot) add your diced onion and if you have diced spring onion you add them now fry for sometime and add your meat stock water(try not to over add from avoiding the stew from getting really watery)taste and add more ingredients if you are not ok with the taste of the stock water….
3. Taste and add more ingredients if you are not ok with the taste of the stock water,also add your onga,paprika,sweet pepper,hot pepper etc then cover and cook for 5mins…then add your fried fish (I usually add my meat and fry before adding my meat stock) and cook for additional 3mins and your sweet,thick,red,tomatoes stew is ready 🤗😋😋

If you are having a tomato harvest soon or I was expecting average stewed tomatoes, but I ended up sitting at the counter with a spoon. Stewed tomatoes are a traditional, delicious dish! Cover the saucepan with the lid and adjust the temperature to moderate-high. This classic hearty beef and tomato stew is true comfort food at its finest! Perfect recipe for a chilly weekend at home and can easily be made in your instant pot, slow cooker or even right on the stove!

So that’s going to wrap it up for this special food tomatoes stew recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!