Steps to Prepare Perfect Southern Hamburger Chunks with Onion Gravy

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, southern hamburger chunks with onion gravy. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Southern Hamburger Chunks with Onion Gravy is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Southern Hamburger Chunks with Onion Gravy is something that I’ve loved my entire life. They’re fine and they look fantastic.

Pour this mixture into the skillet with the onions and stir constantly, until mixture begins to thicken. Return your cooked hamburger steaks to the skillet, flipping a few times to coat each side with the gravy, you. Old-fashioned hamburger steak and savory onion gravy recipe. Authentic Southern recipe made with simple fresh ingredients.

To get started with this particular recipe, we must prepare a few ingredients. You can cook southern hamburger chunks with onion gravy using 12 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Southern Hamburger Chunks with Onion Gravy:

1. Prepare 1 lb ground beef
2. Make ready 1 Tablespoon extra-virgin olive oil
3. Make ready 1 teaspoon Worcestershire sauce
4. Prepare 1 teaspoon garlic powder
5. Get 1 teaspoon onion powder
6. Prepare 1/2 teaspoon black pepper
7. Prepare 1/4-1/2 teaspoon salt
8. Prepare 1 small sweet onion diced into thin strips
9. Make ready 3 Tablespoons butter (optional)
10. Prepare 1 packet brown gravy mix
11. Prepare 1 cup water
12. Take parsley (for garnish)

Growing up my grandmother, Nonnie, made hamburger steaks all the time. The gravy she whipped up was essentially made from a package of onion soup I've taken Nonnie's recipe and modernized it a bit and made the gravy without all the packaged food and with only real, simple, and clean ingredients. This classic Southern meal can be enjoyed on even the busiest weeknights. The hamburger steak patties can be prepared and frozen for up to three View image.

Instructions to make Southern Hamburger Chunks with Onion Gravy:

1. Add ground beef, olive oil, Worcestershire sauce, garlic powder, onion powder, black pepper, & salt into a large bowl.
2. Use your hands to combine the spices with the beef.
3. Shape the mixture into 3 patties.
4. Heat a large stainless steel skillet over medium-high heat.
5. Sear the burgers on both sides to create a nice "crust" on the burgers. (Note: My patties broke apart, so I broke them into big chunks)
6. Remove burgers from skillet and place on a plate. Set aside.
7. Leave 3 Tablespoons of fat in the skillet or add 3 tablespoons of butter if you prefer not to use beef fat.
8. Add onions and saute until tender and golden.
9. Slowly pour in water, then the gravy packet, and stir.
10. Bring to a simmer and then add hamburgers back to the skillet.
11. Simmer until gravy has thickened and hamburgers are cooked through.
12. If needed, season with salt and black pepper.

This classic Southern meal can be enjoyed on even the busiest weeknights. The hamburger steak patties can be prepared and frozen for up to three View image. Hamburger Steak With Sweet Onion-Mushroom Gravy Recipe. this link is to an external site that may or may not meet accessibility. A diner classic and a southern favorite, seasoned ground beef patties cooked with caramelized onion and gravy is a belly-pleaser. Hamburger Steak with Creamy Onion Gravy.

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