01/02/2021 20:49

Steps to Make Homemade Cheeseburger Quesadillas

by Joel Barker

Cheeseburger Quesadillas
Cheeseburger Quesadillas

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cheeseburger quesadillas. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cheeseburger Quesadillas is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Cheeseburger Quesadillas is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have cheeseburger quesadillas using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cheeseburger Quesadillas:
  1. Prepare 2 1/2 lbs ground meat
  2. Prepare 1 large onion diced (optional)
  3. Make ready As needed meat seasoning (optional)
  4. Take 10-15 ea flour tortillas
  5. Get As needed butter or margarine
  6. Take 12 oz. Shredded cheddar cheese
  7. Get As needed dipping sauce of your choice
Steps to make Cheeseburger Quesadillas:
  1. Cook and drain ground meat. I like to add diced onion and meat seasoning. Cook these ingredients in from the beginning. In this case, I used Stonemill Amazing Burger seasoning from Aldi. I used about 3 tbsp.
  2. Liberally spread butter on the back of flour tortillas
  3. Place tortilla in a frying pan, buttered side down. Use a medium flame and immediately sprinkle with shredded cheese. (At this point, it would be helpful to use multiple burners on the stove, especially if you're cooking for 3 or more people)
  4. Once the cheese begins to melt, spoon in some ground beef. (Use as much or as little as you want, depending on how thick you want your quesadillas. I like em fat!)
  5. Fold tortilla in half and press it flat with your spatula.
  6. Cook for a minute or two and flip. Try and achieve a golddish-brown color on both sides
  7. After another minute or two on the other side, turn off heat and carefully transfer to a cutting board and cut into manageable wedges.
  8. Repeat these steps as often as necessary and serve with ketchup or ranch, or your favorite dipping sauce. I like to use thousand island because it tastes like the special sauce on a Big Mac

So that’s going to wrap it up for this exceptional food cheeseburger quesadillas recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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