Recipe of Homemade Cauliflower Cheese "Steaks"

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cauliflower cheese "steaks". One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Cauliflower Cheese "Steaks" is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Cauliflower Cheese "Steaks" is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have cauliflower cheese "steaks" using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cauliflower Cheese "Steaks":

1. Get 1 large head cauliflower, trimmed of all green parts and cut through stem into 1/2 inche slices. This is your cauliflower steaks some parts will probably break off into flowers either use for another day or roast along with the cauliflower steaks
2. Prepare 2 tbsp olive oil seasoned with 1tablespoon lemon juice, 1 teaspoon garlic salt,1/2 teaspoon black pepper and1/2 teaspoon cajun seasoning
3. Get 2 tbsp grated parmesan cheese
4. Get 8 oz shredded pepper jack chees or your favorite cheese
5. Get 2 tbsp sliced fresh chives

Instructions to make Cauliflower Cheese "Steaks":

1. Preheat oven to 450. line a baking sheet with foil
2. Brush cauliflower steaks all over with olive oil mixture.roast in oven 25 to 35 minutes just until tender
3. remove from oven sprinkle with parmesan cheese then the pepper jack cheese and finally the chives, return to oven to melt cheese about 5 minutes, carefully remove cheese steaks to plates or platter to serve

So that’s going to wrap it up with this special food cauliflower cheese "steaks" recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!