Recipe of Quick Party size frittata bites

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, party size frittata bites. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Onion, Mushroom, and Goat Cheese Mini Frittatas Recipe. Mini Frittatas & a Bite-Sized Brunch. by Brenda Score. Mini portions are simply irresistible to me. And these Mini Frittatas with veggies and ham are certainly no slouch!

Party size frittata bites is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Party size frittata bites is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook party size frittata bites using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Party size frittata bites:

1. Take 15 large eggs
2. Prepare 1 red onion
3. Get 1/2 jar roasted red pepper
4. Prepare 1 large mozzarella ball
5. Take 1/2 block grated cheddar
6. Get 1 good grating Of Parmesan
7. Prepare Salt and pepper
8. Prepare tin Oil for greasing
9. Prepare Chopped olives (optional)
10. Make ready Bunch fresh basil

Potato Chorizo Mini Quiches - Chorizo, Manchego, Potato Quiche Bites - Party Snack. This vegetable frittata is delicious for breakfast through to dinner. Enjoy it hot or cold and cut into bite size pieces for babies and young kids. This Vegetable Frittata is quick and easy to make, is packed with flavour and is perfect for enjoying any time of the day.

Instructions to make Party size frittata bites:

1. Whisk all your eggs thoroughly.
2. In a pan fry your red onion until soft but not caramelised.
3. In a large greased rectangular or square brownie type oven proof dish pour in the eggs and sprinkle with the onions and other ingredients. Add all the cheese except Parmesan.
4. Pop into a preheated oven (180) for about 30 mins. Then remove and sprinkle with Parmesan and return for another 20.
5. Remove from oven and allow to cool slightly for 10 mins before turning out and slicing into big bite size pieces. Serve with a tomato salsa and sprinkle with fresh basil.

Enjoy it hot or cold and cut into bite size pieces for babies and young kids. This Vegetable Frittata is quick and easy to make, is packed with flavour and is perfect for enjoying any time of the day. I enjoy cooking but absolutely hate the. Fried Plantain and Egg Muffin aka Plantain Frittata - A healthier and delicious take on fried plantains and eggs that makes a hearty and healthy breakfast. Place frittata pieces on rimmed baking sheet.

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