Step-by-Step Guide to Make Homemade Pasta and Prawn Frittata

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, pasta and prawn frittata. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Pasta and Prawn Frittata is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Pasta and Prawn Frittata is something that I’ve loved my entire life. They’re fine and they look fantastic.

Learn how to make a Potato & Pepper Frittata Recipe! Spring Vegetable Frittata Recipe - How to Make a Baked Frittata. I've been making a version of this since my now-first grader was born, and only just realized that pasta frittata is a dish the Italians have known and loved since before I was born. Take the pan off the heat, pour out any excess fat from the chorizo, then stir in the beaten eggs and milk with some seasoning.

To get started with this particular recipe, we have to prepare a few components. You can cook pasta and prawn frittata using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pasta and Prawn Frittata:

1. Get 3 eggs, well beaten
2. Make ready 8-10 prawns, cleaned & deveined
3. Get 1/2 cup pasta, boiled al dente
4. Make ready 1 onion, chopped
5. Make ready 1 tsp. ginger, chopped
6. Prepare 1 tsp. garlic, chopped
7. Take 1-2 green chilies, chopped
8. Get 1-2 sprigs curry leaves
9. Prepare 1/2 cup spinach, chopped
10. Get 1 tbsp fresh grated coconut
11. Get 1 tsp sesame seeds
12. Make ready 1 tbsp peanuts
13. Take to taste salt
14. Prepare 1/4 tsp pepper powder
15. Take 1-2 tbsp mixed nuts, chopped
16. Take 2 tbsp oil
17. Prepare 1 tbsp coriander leaves, chopped

Evenly distribute the filling with a fork, pulling the prawns to the surface of the frittata. Crumble over the feta and cook over a low heat until most of. This super easy pasta frittata uses leftover ingredients and can be prepped ahead of time. Leftovers are great and it's satisfying and delicious!

Instructions to make Pasta and Prawn Frittata:

1. Dry roast coconut, sesame seeds and peanuts till light brown. After it cools down, grind and keep aside. Heat 1 tbsp oil and saute the prawns till it changes colour. Drain and keep aside.
2. In the same oil, stir fry the onion, ginger, garlic, green chilies and curry leaves till light brown. Drain and keep aside.
3. Now add in all the remaining ingredients followed by the eggs (except oil and coriander leaves).
4. Spread it evenly and cook, covered on a low flame till one side is done. Carefully flip it over and cook the other side too.
5. Transfer to a serving plate and garnish with coriander leaves. Cut as desired and enjoy preferably with some ketchup, chutney, mayo or hummus.

This super easy pasta frittata uses leftover ingredients and can be prepped ahead of time. Leftovers are great and it's satisfying and delicious! Dinner tonight is the simplest pasta frittata! This dish is one recipe calling for leftover pasta that is actually worth planning for It's portable, it's endlessly versatile, and it's practically foolproof Substitute almost any cheese for the Parmesan (or leave it out altogether) and toss in any cooked vegetable or meat. Fried pasta is not even a recipe; it is what Italian do when we have pasta leftover and don t want to cook anything.

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