11/02/2021 14:16

Recipe of Favorite Blue Moon Beef Stew

by Sue Cobb

Blue Moon Beef Stew
Blue Moon Beef Stew

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, blue moon beef stew. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Blue Moon Beef Stew is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Blue Moon Beef Stew is something which I have loved my whole life.

This hearty beef stew is worthy of it's name, since it is difficult to eat just one serving… and it's made with beer. Fresh herbs, sweet potatoes and a kick of citrus help bring out the subtle flavors. Blue Moon is one of the world's best selling beers, but it almost flopped right from the start. Looking to amp up your beef stew but unsure where to start?

To get started with this recipe, we must prepare a few components. You can cook blue moon beef stew using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Blue Moon Beef Stew:
  1. Make ready 2 lb beef stew meat
  2. Make ready 2 stalks celery; large dice
  3. Make ready 1 large yellow onion; large dice
  4. Make ready 1 butternut squash; large dice
  5. Prepare 1 yellow bell pepper; large dice
  6. Get 6 garlic cloves; slivered
  7. Take 3 large scallions; julienne
  8. Get 1 orange; zested
  9. Take 2 T ginger; grated
  10. Take 2 T orange dalmation fig spread
  11. Get 3 T blue moon white belgian ale seasoning
  12. Get 1 pint Blue Moon beer
  13. Take 48 oz beef stock
  14. Get clarified butter & vegetable oil; as needed

It's even a beer I don't mind on occasion. With fresh cut potatoes and carrots in a rich gravy with large chunks of real beef, DINTY MOORE beef stew is the hard working and hearty canned food that. Belgian Beef and Beer Stew (Carbonnades Flamandes) In Bruges When I was young and foolish and full of high ideals, I spent a semester away from college studying European politics in London.

Instructions to make Blue Moon Beef Stew:
  1. Other spices needed: 1 T onion powder, 1 T garlic powder, 2 T ground coriander, 1 bay leaf, 1 t ground jalapeño powder, kosher salt, and ground white pepper.
  2. Season meat on all sides with half the blue moon seasoning and the remaining spices including kosher salt and white pepper.
  3. Heat a combination of clarified butter and vegetable oil in a large pot. Brown beef on all sides in 2 or 3 batches to avoid over crowding the pot. Set aside.
  4. Add veggies. Season with a pinch of salt. Stir. Cook for 1 minute. Add beef.
  5. Add beer, remaining blue moon seasoning, bay leaf, and ginger. Scrape up brown bits from pot with kitchen spoon. Reduce by 3/4.
  6. Add stock and squeeze juice from orange into pot. Simmer for approximately 1.5-2 hours or until beef is tender.
  7. Whisk 1 T cornstarch with 1/4 cup cold water. Add to stew while stirring vigorously. Bring to simmer for 2 minutes. Add fig spread. Stir. Garnish with orange zest and scallions.
  8. Variations; Pork, chicken, blue moon beer, spotted cow beer, other ales or lagers, cilantro, worchestershire sauce, H1 sauce, sour cream, heavy cream, white or yellow aged cheddar, gruyere, potatoes, celery root, celery seed, lavender, herbes de provence

Belgian Beef and Beer Stew (Carbonnades Flamandes) In Bruges When I was young and foolish and full of high ideals, I spent a semester away from college studying European politics in London. Blue Moon Beef Stew Recipe by ChefDoogles. Honorable mentions: Blue crabs and the Bobbie sandwich. Chicagoan food staples like Italian beef sandwiches and Chicago-style hot dogs are popular Illinois dishes, but the deep-dish pizza might be the most well-known fare in the land.

So that’s going to wrap this up with this special food blue moon beef stew recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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