Easiest Way to Make Homemade Roasted Cauliflower & Tahini sauce

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, roasted cauliflower & tahini sauce. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Roasted Cauliflower & Tahini sauce is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Roasted Cauliflower & Tahini sauce is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have roasted cauliflower & tahini sauce using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Cauliflower & Tahini sauce:

1. Take 1 cauliflower
2. Get Extra virgin olive oil
3. Get Salt
4. Get Tahini sauce with green
5. Prepare 2 tablespoon tahini paste
6. Make ready half lemon
7. Make ready 1 clove garlic
8. Prepare few leaves of any green, parsley or salad green
9. Take 2 tablespoon water

Steps to make Roasted Cauliflower & Tahini sauce:

1. Chop cauliflower into small pieces, pour olive oil and plenty of salt flakes. - - Strongly recommend to use stalks, too, very tasty, nutty taste
2. Heat 200 for 20 min. Every oven has a slight difference, so adjust as you needed
3. Tahini Sauce. - - Mix and blender the ingredients above. I used salad leaves today, as I didn't have parsley.
4. The tahini sauce matches really anything from cauliflower to kale, to even salmon.

So that is going to wrap this up for this exceptional food roasted cauliflower & tahini sauce recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!