Recipe of Jamie Oliver Chinese Stir fry couscous

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chinese stir fry couscous. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chinese Stir fry couscous is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Chinese Stir fry couscous is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have chinese stir fry couscous using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Chinese Stir fry couscous:

1. Get Cooked/steamed couscous
2. Prepare Washed and chopped onions
3. Take Washed and chopped and cooked Carrots
4. Get Washed and chopped garlic
5. Make ready Washed and chopped sweet peppers
6. Take Peas
7. Prepare Seasonings
8. Make ready Spices
9. Prepare Oil
10. Get Turmeric powder
11. Get Scrambled eggs

Steps to make Chinese Stir fry couscous:

1. Add oil to a clean pot and let it be hot,add your cooked vegetables and add your scrambled eggs stir a little bit
2. Add your cooked/steamed couscous add your spices and seasoning live for some minutes and then off the heat.

So that is going to wrap it up with this exceptional food chinese stir fry couscous recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!