22/01/2021 02:13

Recipe of Super Quick Homemade Butter Jollof Couscous

by Agnes Cox

Butter Jollof Couscous
Butter Jollof Couscous

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, butter jollof couscous. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Butter Jollof Couscous is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Butter Jollof Couscous is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook butter jollof couscous using 10 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Butter Jollof Couscous:
  1. Prepare couscous
  2. Take butter
  3. Take peas
  4. Get diced carrots
  5. Take Grated pepper ginger and garlic
  6. Take diced Cucumber
  7. Prepare diced green bell pepper
  8. Make ready chopped onion
  9. Get Seasoning
  10. Prepare Diced green beans
Instructions to make Butter Jollof Couscous:
  1. Add the butter in a pan and pour the couscous and stir fry for 8 mins and keep aside. Add your grated pepper paste, seasoning, peas, carrots and cook with one cup water for 3mins, add the couscous, Chopped onions, turn a bit and cover for 5min in a low flame. Add the Cucumber, green beans, green bell pepper and steam for 1 min. And your buttered Couscous is ready. Serve with any salad of choice and enjoy

So that’s going to wrap it up with this exceptional food butter jollof couscous recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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