27/01/2021 15:36

Step-by-Step Guide to Make Andrew Copley Tropical Layered Smoothie

by Kyle Alvarez

Tropical Layered Smoothie
Tropical Layered Smoothie

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, tropical layered smoothie. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Tropical Layered Smoothie is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Tropical Layered Smoothie is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have tropical layered smoothie using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Tropical Layered Smoothie:
  1. Take For the strawberry layer
  2. Get 1 1/2 cups sliced strawberries
  3. Make ready 1/2 a large banana, peeled and sliced
  4. Take 1/2 tsp lemon juice
  5. Get 1/4 tsp Lemon zest
  6. Get 1/2 cup coconut milk
  7. Make ready For mango layer
  8. Get 1/2 cup coconut milk
  9. Get 1 large mango, cubed
  10. Prepare 1/2 a large banana, peeled and sliced
  11. Prepare Few saffron strands, soaked in a little water (optional)
  12. Get For pineapple layer
  13. Get 1 cup pineapple cubes frozen
  14. Prepare 1 small banana, peeled and sliced
  15. Get 1/2 cup coconut milk
  16. Get Mint leaves, strawberries and chopped fruits for garnishing
Instructions to make Tropical Layered Smoothie:
  1. Peel and cut the strawberries, mangoes, pineapple and bananas and spread on butter paper or parchment paper lined pan to freeze for about 15 to 30 minutes.
  2. To make the bottom strawberry layer: - Remove the frozen or chilled fruit slices from the freezer. - Combine sliced strawberries, half a banana, coconut milk, lemon juice and some lemon zest in a blender. - Blend to a smooth paste; you may have to do it in small bursts as the fruits are frozen.
  3. Divide strawberry smoothie between 2 glasses; it is easier to spoon them to form perfect layers, smoothening the top as you go. - Return the glass to the freezer to set the bottom strawberry layer, for about 30 minutes.
  4. To make the middle mango layer: - Combine mangoes, ½ a banana, coconut milk and saffron infused mixture and blend to a smooth puree. - Layer this on top of the frozen strawberry layer, leveling the top. Freeze another 30 minutes.
  5. To make the pineapple layer: - Combine pineapple, banana, and coconut milk in a blender and make a smooth puree. - Remove the frozen smoothie glass from the freezer and layer this mixture gently over the second mango layer and level again. - The layering of the smoothie can be made easier if you spoon the mixture into the glass.
  6. Serve immediately or chill for another 5 to 10 minutes and serve with a straw. - Enjoy!
  7. Add some honey if the mangoes and pineapples are not too sweet. For a vegan option, use sugar or agave syrup to sweeten the smoothie. - - Keep frozen fruits ready in the freezer and this smoothie can be ready in no time. - - If you do not want to layer the smoothies, enjoy the fruit smoothies separately as strawberry smoothie, mango and pineapple smoothies! #satwik

So that is going to wrap it up for this special food tropical layered smoothie recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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