Steps to Make Andrew Copley Grandma's Peanut butter Fudge

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, grandma's peanut butter fudge. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Chunky peanut butter, butter, evaporated milk and marshmallow creme are partners in this confection. I finally found a peanut butter fudge that sets up!! Learn how to make Grandma's Peanut Butter Fudge recipe! There is nothing quite like a batch of old-fashioned peanut butter fudge, freshly made by your.

Grandma's Peanut butter Fudge is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Grandma's Peanut butter Fudge is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook grandma's peanut butter fudge using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Grandma's Peanut butter Fudge:

1. Get 3 1/2 cup sugar
2. Get 1 can evaporated milk
3. Make ready 1 stick butter
4. Take 1 1/2 cup peanut butter
5. Get 1 tbsp vanilla extract
6. Make ready 1 can marshmallow fluff

I have made fudge from scratch many times, including peanut butter fudge. But I don't have a peanut butter fudge recipe on file and went looking for one. Our family moved away from West Virginia when I was small, so we haven't had a lot of opportunities to spend the holidays with my grandma. Just like Grandmas PB Fudge at Christmas.but with higher protein and fewer carbs and fat.

Instructions to make Grandma's Peanut butter Fudge:

1. turn stove on high
2. add sugar, butter, and milk to a pot and bring to a boil. (Stir continuously so the sugar does not burn in the bottom of the pot.)
3. once mixture has boiled for 6-7 minutes and has thickened, remove pot from stove top.
4. add peanut butter and vanilla extract to the pot. Beat thoroughly and until peanut butter is completely smooth.
5. add the marshmallow fluff to the pot and beat thoroughly. (make sure there are no lumps)
6. pour fudge mixture into pan.
7. set the pan in the fridge (Not the freezer) until the fudge is solid enough to cut.
8. eat and enjoy!

Our family moved away from West Virginia when I was small, so we haven't had a lot of opportunities to spend the holidays with my grandma. Just like Grandmas PB Fudge at Christmas.but with higher protein and fewer carbs and fat. Each flavor is Protein-Packed and guaranteed to satisfy your sweet tooth! **All orders are made fresh after your order is placed. It will take a couple of days for us to handcraft your butter and then. Or do you find the taste of peanut butter fudge irresistible and use the holidays as an excuse to make it?

So that is going to wrap this up with this exceptional food grandma's peanut butter fudge recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!