How to Prepare Super Quick Homemade Pepero sticks Korean

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, pepero sticks korean. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

What I love most about Pepero sticks is the generous amount of toppings! It gives so much fun crunch to the snacking experience and almost feels like you're getting two snacks. Today is Pepero Day in South Korea. Pepero Day is like Valentine's Day or White Day.

Pepero sticks Korean is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Pepero sticks Korean is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook pepero sticks korean using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pepero sticks Korean:

1. Take 160 g soft flour
2. Get 20 g almond powder
3. Take 70 g powder sugar
4. Prepare 26 g egg
5. Prepare 80 g butter
6. Take 1 g vanilla extract
7. Take 150g dark chocolate
8. Prepare 150 g white chocolate
9. Get oreo crumble
10. Prepare dried strawberry
11. Make ready Sprinkle

Assorted biscuits covered with chocolate and. Pepero cake is a simple but creative way to make a cake using a popular Korean snack - Pepero sticks. To some degree, it is similar to Valentine's Day. Pepero also has a variety of flavors for their biscuit sticks such as chocolate, strawberry, white.

Steps to make Pepero sticks Korean:

1. In mixing bowl, soften the butter then adding sugar, salt and mix continue vanilla extract. Adding eggs 2 or 3 times and mix well. Sift flour and almond flour into it and mix. Using hands to knead until it not stick, combined become a dough. Cover it and let it sit in refrigerator for 30 minutes.
2. Using a rolling pin to roll the dough to desired thickness(3-5mm). Using a cookies cutter you have to cut. You can rolling 1cm and cutting like sticks After it let it in freeze for a minute then take cookies out. bake at 329F in 8-10 minutes
3. Melted chocolate and cover cookies decorating anything you want.

To some degree, it is similar to Valentine's Day. Pepero also has a variety of flavors for their biscuit sticks such as chocolate, strawberry, white. Pepero—sticks dipped in chocolate—is a trademark of Lotte Confectionery in South Korea. The company produces and sells various confectionaries: gums, chocolates, biscuits, ice cream, pies. The Pepero is one of the most famous Korean snacks that you can buy at any supermarket or even online in South Korea.

So that’s going to wrap this up for this special food pepero sticks korean recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!