Simple Way to Prepare Award-winning Cauliflower kofta curry

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, cauliflower kofta curry. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Cauliflower kofta curry is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Cauliflower kofta curry is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook cauliflower kofta curry using 29 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Cauliflower kofta curry:

1. Make ready For Kofta
2. Get 1 small Cauliflower
3. Take 1-inch ginger
4. Make ready 1 green chili
5. Prepare 1 tbsp coriander, finely chopped
6. Prepare 4 tbsp besan
7. Prepare to taste salt
8. Prepare 1 tsp oil
9. Make ready as required Oil for frying
10. Get For Curry
11. Make ready 2 onions
12. Prepare 2 medium tomatoes
13. Make ready 1 green chili
14. Make ready 5-6 garlic
15. Take 1-inch ginger
16. Make ready 2 tbsp coriander powder
17. Prepare 1 tbsp degi mirch
18. Take 1 tbsp sabzi masala
19. Get 1 tsp turmeric powder
20. Make ready 2-3 tbsp oil
21. Prepare 1/4 tsp cumin seeds
22. Prepare 1 pinch asafoetida
23. Get 1 tbsp roasted besan
24. Get 1 tbsp fennel powder
25. Make ready 2 tbsp malai+1 tbsp curd mix
26. Make ready to taste salt
27. Make ready as required water
28. Get 1 tbsp coriander, finely chopped
29. Prepare 1 tsp freshly crushed black pepper

Steps to make Cauliflower kofta curry:

1. Wash and cut small cauliflower into pieces and grate it with ginger and green chili in a mixer grinder.
2. Now, add coriander leaves and besan in it. Mix well and try to make kofta with hands. Use besan according to the binding.
3. Then, add salt and oil to it. Mix well with hands to make kofta mixture. Now grease hands with oil and prepare small koftas.
4. Deep fry koftas in medium hot oil by stirring occasionally until golden brown.
5. For curry coarsely grind onion, tomato, ginger, garlic, and green chili in the grinder. Take it out in a bowl.
6. Then, add all dry spices (coriander powder, turmeric powder, degi mirch and sabzi masala) in curry paste and mix well.
7. Heat oil in a Kadai and roast cumin in it. Then, add asafoetida and mix well for a minute.
8. Now, add curry paste to it and cook for 2-3 minutes on medium-low flame till oil separates.
9. Then, add roasted besan and fennel powder to it. Then, add malai and curd mixture to it. Mix well and cook for 2-3 minutes on medium flame by stirring continuously.
10. Then, add salt and 1 cup water to it. Mix well and cook for a minute by covering it with lid.
11. Then, add fried gobhi kofte and mix gently. Cover it with lid and cook for a minute.
12. Finally, add coriander leaves and black pepper to it. Mix well and serve hot with rice or chapati.

So that’s going to wrap it up with this special food cauliflower kofta curry recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!